Yao's Cuisine (Rongsheng Building Store)
其他美食 · ⭐ 3.6
No. 1826 Longhua Avenue
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1826 Longhua Avenue. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Secret Braised Chicken Rice Set, Secret Braised Duck Rice Set, Secret Recipe Pork Trotter Rice Set.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 其他美食
- Rating: 3.6
- Address: No. 1826 Longhua Avenue
- Popular dishes: Secret Braised Chicken Rice Set, Secret Braised Duck Rice Set, Secret Recipe Pork Trotter Rice Set, Braised Pork Rice Bowl, Braised Intestine Rice Bowl
China trip · China travel
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Dishes
Secret Braised Chicken Rice SetThe secret braised chicken rice set consists of chicken, rice, and braising sauce, made with a special sauce and slow-cooked for a delicious and tender texture.
Secret Braised Duck Rice SetSecret braised duck rice set is made by special braising process of duck meat, paired with fragrant rice. The main ingredients include duck meat, braising seasonings and rice, with a delicious and aromatic flavor.
Secret Recipe Pork Trotter Rice SetThe secret recipe pork trotter rice set is made with pork trotters that are marinated and stewed, served with rice. The pork trotters are tender and flavorful.
Braised Pork Rice BowlA classic Chinese fast food dish featuring tender braised pork served over steamed rice, seasoned with soy sauce, sugar, and spices.
Braised Intestine Rice BowlBraised intestines served over steamed rice, seasoned with soy sauce and spices for a rich, savory flavor.
Steamed Egg CustardA classic Chinese dish made by steaming beaten eggs with water and salt until smooth and tender, often enhanced with shrimp or ham.
Yacai Braised Pork with RiceA traditional Sichuan dish featuring braised pork belly layered with pickled mustard greens and served over steamed rice.