Lvzi Fresh Milk Bakery (Xinfeng Store)
小吃快餐 · ⭐ 3.7
No. 5-2-3, Xinfeng Street
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5-2-3, Xinfeng Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kiss Cake, Hokkaido Chiffon Cake, Tianshan Pasture Walnut Milk.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 5-2-3, Xinfeng Street
- Popular dishes: Kiss Cake, Hokkaido Chiffon Cake, Tianshan Pasture Walnut Milk, Brioss, Colorful Fruit Basket
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Kiss CakeA sweet dessert made with eggs, flour, sugar, and cream, shaped like a kiss to symbolize love and affection.
Hokkaido Chiffon CakeA light and fluffy cake made with Hokkaido milk and eggs, known for its delicate texture and rich dairy flavor.
Tianshan Pasture Walnut MilkA nutritious drink made from fresh milk and walnut, offering a rich, smooth texture and natural sweetness.
BriossBrioss is a dish primarily made with pork, typically simmered with scallions, ginger, garlic, soy sauce, and cooking wine until the meat is tender and the broth rich.
Colorful Fruit BasketA refreshing dessert made by arranging a variety of fresh fruits such as apples, bananas, strawberries, grapes, oranges, and kiwis in a colorful display.
Pineapple BunThe pineapple bun is a type of bread originating from Hong Kong, named for its resemblance to a pineapple in appearance. Its distinctive feature is a crisp crust made from a mixture of granulated sugar, eggs, flour, and lard, which forms a golden, grid-patterned crunchy surface after baking. The inner part of the bun is soft and sweet.
Blueberry Mousse CupBlueberry mousse cups made with fresh blueberries and cream, blended into a puree with gelatin, poured into cups, and chilled until set. Garnish with fresh blueberries or mint leaves.
Honey Love HeartA dessert made with fresh strawberries and mango, layered with honey and cream for a sweet, smooth taste.
Silk ChocolateA delicate dessert featuring smooth chocolate mousse layered with light silk-like meringue, offering a luxurious and melt-in-the-mouth experience.