A Yang Mei Gan Cai Burnt Cake (Dongguan Store)
小吃面食 · ⭐ 3.4
Shop House Opposite Dongguan Village Committee, Fuqian East Street
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop House Opposite Dongguan Village Committee, Fuqian East Street. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: 原味烧饼, Mei Cai Braised Pork Baozi, Sugar Crisp Biscuit.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃面食
- Rating: 3.4
- Address: Shop House Opposite Dongguan Village Committee, Fuqian East Street
- Popular dishes: 原味烧饼, Mei Cai Braised Pork Baozi, Sugar Crisp Biscuit, Sesame Sugar Flatbread, Radish and Pork Burnt Cake
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Dishes
原味烧饼原味烧饼是一种以面粉为主要原料，加入水和酵母发酵后制成面团，擀平后涂抹少量油或芝麻，折叠成饼状，放入烤炉中烘烤至表面金黄酥脆的面食。主要食材为面粉、水、酵母及辅料如芝麻或食用油。
Mei Cai Braised Pork BaoziA savory dish featuring braised pork belly and preserved mustard greens wrapped in a toasted bun, offering rich flavor and satisfying texture.
Sugar Crisp BiscuitA sweet, crispy pastry made from flour and sugar, baked until golden and flaky, with a rich, sugary flavor.
Sesame Sugar FlatbreadA traditional Chinese pastry made with flour, sugar, and sesame seeds, baked until crispy and sweet.
Radish and Pork Burnt CakeA Chinese pastry made by wrapping a filling of minced pork and shredded radish in dough and baking until golden brown.
Scallion Pork FlatbreadA flatbread made with pork and scallions, baked until golden and crispy.
Fifth-Grade Pork and Fermented Mustard Greens BaoziA traditional Chinese snack made by filling a baked dough with stir-fried pork and fermented mustard greens, offering a savory and aromatic flavor.