Old Courtyard Farmhouse Canteen (Beilun Branch)
小吃快餐 · ⭐ 3.6
No. 329, Minjiang Road, Xinqi Subdistrict (near Jili Huayuan)
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 329, Minjiang Road, Xinqi Subdistrict (near Jili Huayuan). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Winter Melon and Pork Rib Soup, Shredded Potatoes, Home-style Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 329, Minjiang Road, Xinqi Subdistrict (near Jili Huayuan)
- Popular dishes: Winter Melon and Pork Rib Soup, Shredded Potatoes, Home-style Tofu, Dry-Fried Green Beans, Pork Ribs with Sea Cucumber Knots
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Winter Melon and Pork Rib SoupWinter melon and pork rib soup is a soup dish primarily made with winter melon and pork ribs. The typical preparation involves first stewing the pork ribs until tender, then adding chunks of winter melon to continue cooking until the melon softens. This soup is refreshing and ideal for cooling off during summer.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Home-style TofuHome-style tofu is a Chinese dish primarily made with tofu, often enhanced with minced pork, diced chicken, or shrimp to add texture. The tofu is first pan-fried until golden on both sides, then combined with ingredients and seasonings such as soy sauce, garlic, and ginger slices, and slowly simmered until flavorful. Finally, the sauce is reduced to finish the dish.
Dry-Fried Green BeansDry-fried green beans is a home-style dish primarily made with green beans and minced pork. The preparation involves stir-frying the green beans until slightly charred, then adding seasonings and minced pork to cook through. Finally, garlic flakes are sprinkled before serving to enhance the aroma.
Pork Ribs with Sea Cucumber KnotsA Chinese dish featuring pork ribs and sea cucumber knots, slow-cooked until tender and flavorful.
Grilled Beef OffalA Chinese street food made by grilling beef offal such as tripe, intestines, and heart, seasoned and charred over charcoal for a smoky flavor.
Tomato and Egg Stir-FryScrambled eggs with tomatoes is a home-style dish made primarily from fresh tomatoes and eggs. The preparation is simple: first, beat the eggs and cut the tomatoes into pieces; then heat a pan with oil, pour in the egg mixture and stir-fry until set, then remove and set aside; next, stir-fry the tomatoes until soft, add the cooked eggs, and mix well; finally, season with salt, and sprinkle with chopped green onions before serving for added aroma.
Scallion Oil KelpA Chinese cold dish made with kelp and scallions, where hot oil is poured over sliced scallions to enhance aroma, then mixed with seasonings like soy sauce and vinegar for a fresh, savory flavor.
Scallion Oil Roast DuckA delicately roasted duck dish with a crispy skin and tender meat, finished with a fragrant scallion oil sauce.
Preserved Vegetable Braised PorkA traditional Chinese dish made with pork belly and preserved vegetables, slow-cooked and steamed to achieve tender, flavorful meat.