Lu Yu Xian Penglai Noodles (Yingchun Avenue Branch)
小吃面食 · ⭐ 4.1
Northeast Corner of the Intersection of Yingchun Street and Jintan East Road
Dragon Mate tips
If you are traveling in China to visit Yantai, this restaurant is worth a stop for great food. This restaurant is located at Northeast Corner of the Intersection of Yingchun Street and Jintan East Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Shredded Potato Salad, Shrimp Noodles, Bone Soup Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃面食
- Rating: 4.1
- Address: Northeast Corner of the Intersection of Yingchun Street and Jintan East Road
- Popular dishes: Shredded Potato Salad, Shrimp Noodles, Bone Soup Noodles, Cold Appetizer, Scallop Pasta
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Dishes
Shredded Potato SaladShredded potato salad is a home-style dish primarily made from potatoes. Potatoes are washed, sliced into thin strips, blanched, then drained. Add garlic paste, vinegar, soy sauce, salt, sugar, and chili oil, mix well, and it's ready to serve.
Shrimp NoodlesShrimp noodles feature fresh shrimp and noodles. Shrimp are deveined, cooked, then mixed with boiled noodles and seasoned or served with broth. Common methods include stir-frying, braising, or making a soup version.
Bone Soup NoodlesNoodle soup made with pork or beef bones, slowly simmered into a rich white broth, served with cooked noodles and toppings like greens and scallions. The soup is hearty and the noodles chewy.
Cold AppetizerA cold appetizer dish that is refreshing and appetite-enhancing, primarily made with fresh vegetables such as cucumber, carrot, and wood ear mushroom, seasoned with适量调味料 like vinegar, garlic paste, cilantro, and a small amount of chili oil. The preparation is simple: slice the vegetables into thin strips and mix them evenly with the seasonings.
Scallop PastaScallop pasta is a seafood dish featuring fresh scallops and pasta, sautéed in garlic and olive oil with white wine, finished with Parmesan cheese.
Sea Cucumber NoodlesA Chinese dish featuring sea cucumber and handmade noodles, simmered in broth for a rich, savory flavor.
Sea Cucumber NoodlesA Chinese dish made with sea cucumber and fresh noodles, simmered in broth for a savory and satisfying meal.
Sea Urchin NoodlesA dish featuring fresh sea urchin and handmade noodles, known for its rich, savory flavor and delicate texture.
Oyster NoodlesA seafood noodle dish featuring fresh oysters and handmade noodles, simmered in a savory broth for a rich, oceanic flavor.
Beef Brisket Noodle SoupBeef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
Bean and Clam NoodlesA dish featuring fresh clams and tender beans served over handmade noodles, offering a delicate balance of savory flavors.
Spinach and Scallop SaladA refreshing cold dish made with fresh spinach and tender scallops, seasoned with garlic, sesame oil, and soy sauce for a savory taste.
Fish Noodle SoupA Chinese dish featuring fish-based broth served over noodles, known for its rich flavor and tender texture.