Room 8 Antique Coffee & Western Restaurant
咖啡 · ⭐ 3.6
No. 8-2, Shamian Fourth Street, Shamian Tourist Area
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 8-2, Shamian Fourth Street, Shamian Tourist Area. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Layer Dim Sum Tower, Earl Grey Tea, Ice Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 3.6
- Address: No. 8-2, Shamian Fourth Street, Shamian Tourist Area
- Popular dishes: Three-Layer Dim Sum Tower, Earl Grey Tea, Ice Latte, Ice Americano, Hand-Infused Rose Valley
China trip · China travel
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Dishes
Three-Layer Dim Sum TowerA refined Chinese dim sum dish consisting of three layers of different flavors, typically made with glutinous rice wrappers, red bean paste, lotus seed paste, and salted egg yolk, layered delicately for a rich and varied taste experience.
Earl Grey TeaEarl Grey tea is a classic British beverage, made from high-quality black tea infused with the aroma of bergamot. The preparation is simple: steep the tea leaves in hot water, and you'll quickly enjoy its distinctive tea fragrance and subtle bergamot flavor.
Ice LatteIce latte is a cold beverage made by mixing espresso, milk, and ice cubes. The preparation is simple: first mix espresso with an appropriate amount of milk, then add ice cubes and stir until cooled, resulting in a refreshing drink that combines the aroma of coffee with the smooth texture of milk.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Hand-Infused Rose ValleyA refreshing drink made by hand-infusing fresh rose petals with premium tea, offering a delicate floral aroma and sweet taste.
Lemon TartA French dessert made with a buttery crust and tangy lemon filling, often dusted with powdered sugar.
Sea Salt Cheese CakeSea salt cheesecake is a dessert made primarily from cheese, eggs, and flour. Its distinctive feature is the addition of sea salt, which creates a subtle balance with the rich flavor of the cheese. The preparation method involves mixing the ingredients and baking them until golden and aromatic.
Red Velvet LatteRed Velvet Latte is based on espresso, with milk and red velvet flavor syrup added, typically topped with a layer of frothed milk and optionally dusted with cocoa powder or food coloring. Main ingredients include coffee, milk, syrup, and frothed milk.