Western Region Chicken Master
特色菜 · ⭐ 3.5
No. 1 Commercial Unit, Building 1, Block 16, Haoning New City
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1 Commercial Unit, Building 1, Block 16, Haoning New City. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chinese Salad, Spiced Tofu Salad, Boss Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 特色菜
- Rating: 3.5
- Address: No. 1 Commercial Unit, Building 1, Block 16, Haoning New City
- Popular dishes: Chinese Salad, Spiced Tofu Salad, Boss Chicken, Stir-Fried Chicken Pot, Tomato Beef Pot
China trip · China travel
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Dishes
Chinese SaladChinese salad features fresh vegetables like lettuce, cucumber, carrot, and tomato, combined with boiled eggs, ham, or chicken breast, and dressed with a sauce made from soy sauce, vinegar, sesame oil, and sugar.
Spiced Tofu SaladCold tofu slices salad made with tofu, blanched to remove odor, mixed with scallions, ginger, garlic, cilantro, soy sauce, vinegar, sesame oil, and chili oil. Simple to prepare, crisp in texture.
Boss ChickenA traditional Chinese dish made with chicken and seasoned with various spices and seasonings, resulting in tender meat and rich flavor.
Stir-Fried Chicken PotA hearty dish made by stir-frying chicken with vegetables like potatoes, peppers, and onions in a wok, resulting in a savory and satisfying meal.
Tomato Beef PotTomato beef pot features fresh tomatoes and beef, slow-cooked together with seasonings until the beef is tender and the broth rich.
Mustard-flavored Jellyfish HeadA cold dish made with jellyfish head, seasoned with mustard, vinegar, and garlic for a crisp and refreshing taste.
Scallion Oil Tofu NoodlesA cold dish made from dried tofu strips stir-fried with scallions and seasonings, known for its crisp texture and aromatic flavor.
Cordyceps Flower Crunch Bamboo ShootsA refreshing cold dish made with bamboo shoots and cordyceps flowers, lightly blanched and tossed in a savory dressing for a crisp, nutritious bite.
Noodle Belt Noodles裤带面 is a traditional noodle dish made from wide noodles resembling trousers. Prepared by rolling dough into thick sheets and cutting into broad strips, it's boiled and served with various toppings like meat sauce, vegetables, or eggs, or in soup.
Stove FishSkillet fish is a dish made with fresh fish and seasonings like scallions, ginger, garlic, and chili, cooked in a pan. Main ingredients are fresh fish, seasonings, and side vegetables, prepared by frying, boiling, or stewing.
Sesame Sauce NoodlesSesame sauce noodles is a dish primarily made with rice noodles and sesame paste. The rice noodles are boiled and then rinsed with cold water to maintain their chewy texture. A sauce is prepared by mixing sesame paste with minced garlic, vinegar, soy sauce, and sugar, which is then poured over the noodles. Finally, chopped green onions and chili oil are sprinkled on top.