Hua Ge Beef Noodles (Xinxin Tianjiao Mingcheng West Phase II Branch)
小吃面食 · ⭐ 3.8
No. 4, Daxuecheng Middle Road, Unit 207
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 4, Daxuecheng Middle Road, Unit 207. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Ginger Duck Noodles, Clear Soup Dumplings, Premium Beef Shank Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃面食
- Rating: 3.8
- Address: No. 4, Daxuecheng Middle Road, Unit 207
- Popular dishes: Ginger Duck Noodles, Clear Soup Dumplings, Premium Beef Shank Noodles, Spicy Numbing Dumplings, Stewed Intestine Rice Noodle Soup
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Dishes
Ginger Duck NoodlesGinger duck noodles feature duck meat and ginger as main ingredients. Duck is blanched, then stewed with ginger to create a rich broth, served with cooked noodles and garnished with green onions or cilantro. The dish emphasizes the fusion of duck and ginger for a fragrant, savory flavor.
Clear Soup DumplingsClear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
Premium Beef Shank NoodlesA premium beef shank noodle dish featuring slow-cooked beef tender and hand-pulled noodles in a rich, savory broth.
Spicy Numbing DumplingsLao Ma Chao Shou is a traditional snack made primarily with pork filling and dumpling wrappers. The seasoned pork filling is wrapped in dumpling skins to form chao shou. It is then boiled in a spicy and numbing broth, and finally garnished with chopped green onions and sesame seeds for added aroma.
Stewed Intestine Rice Noodle SoupA savory soup featuring stewed pork intestines and rice noodles, known for its rich broth and tender texture.
Fatty Intestine Rice NoodlesFatty intestine rice noodles are made with rice noodles as the main ingredient, combined with tender stewed intestines and cooked in a rich broth. Finally, you can add seasonings such as green onions, cilantro, and chili oil according to personal taste.
Spicy Pork Intestine NoodlesFatty intestine spicy rice noodles made with sweet potato noodles, boiled pork intestines, and seasonings like chili oil, vinegar, Sichuan pepper powder, garlic, and green onions. Cooked noodles are mixed with sliced intestines and seasoned, then topped with crushed peanuts and cilantro.
Hero Triple NoodlesHero Triple Noodles is a Chinese noodle dish made with three types of noodles, usually thin noodles, wide noodles, and vermicelli. Main ingredients include pork, eggs, and vegetables, stir-fried with sauce, offering a rich texture and unique flavor.
Pea and Meat Sauce NoodlesPea and mixed sauce noodles is a noodle dish featuring noodles as the main ingredient, with peas and mixed sauce as accompaniments. After boiling the noodles, they are mixed with cooked peas and stir-fried mixed sauce, then thoroughly combined before serving.
Spicy Sour Beef Rice NoodlesSpicy sour beef rice noodles feature tender beef slices and chewy rice noodles in a tangy, spicy broth—perfect for bold flavor lovers.