Huangsha Gang Tan Lu (Hongxing Branch)
Hot pot · ⭐ 3.7
No. 17, Tinggang Avenue, Hongxing Village, Shijing Street
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 17, Tinggang Avenue, Hongxing Village, Shijing Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Stewed Chicken Pot, Beef Offal Stew, Frog and Chicken Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Hot pot
- Rating: 3.7
- Address: No. 17, Tinggang Avenue, Hongxing Village, Shijing Street
- Popular dishes: Stewed Chicken Pot, Beef Offal Stew, Frog and Chicken Stew, Oyster Chicken Stew, Snail and Chicken Stew
China trip · China travel
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Dishes
Stewed Chicken PotA flavorful dish made with whole chicken and vegetables, slow-cooked in a special sauce for rich taste and tender meat.
Beef Offal StewBeef offal stew is a nutritious dish made primarily from beef tripe, heart, and tongue, slow-cooked with spices and seasonings. During cooking, the various offal ingredients gradually simmer in the pot, absorbing the flavors of the seasonings, resulting in tender meat and rich, flavorful broth.
Frog and Chicken StewCrispy Frog Chicken Pot is a fusion dish featuring fresh frogs and chicken as main ingredients. The preparation involves placing the prepared frogs and chicken together in a pot, adding appropriate seasonings and spices, then slow-cooking until the meat becomes tender and the broth turns rich and flavorful.
Oyster Chicken StewA nourishing stew made with fresh oysters and chicken, simmered with ginger and garlic for a rich, savory flavor.
Snail and Chicken StewA flavorful stew made with fresh snails and chicken, simmered with ginger, garlic, and chili for a rich, spicy taste.
Abalone Chicken StewAbalone chicken stew is a nutritious dish made primarily with abalone and chicken, seasoned with various spices and seasonings, and carefully simmered. The chicken is tender, the abalone is delicious, and the broth is rich and flavorful.
Chicken and Egg StewA hearty stew made with chicken and eggs, simmered slowly to create a rich, savory dish.
Chicken and Shrimp StewA hearty stew combining chicken and shrimp, simmered with aromatics for a rich, savory flavor.
Goose Foot and Chicken Wing StewA Cantonese stew featuring goose feet and chicken wings, slow-cooked to tender perfection with rich, savory flavors.