Sha Xiao Long Sha County Snacks (Baohe Binhu Qinyuan Branch)
小吃快餐 · ⭐ 4.2
No. 103, Building C-2, Binhu Qinyuan, Tianjin Road
Dragon Mate tips
If you are traveling in China to visit Hefei, this restaurant is worth a stop for great food. This restaurant is located at No. 103, Building C-2, Binhu Qinyuan, Tianjin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Steamed Dumplings with Pork and Shrimp, Pork Dumplings with Soil Pork, Stir-Fried Chicken Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 103, Building C-2, Binhu Qinyuan, Tianjin Road
- Popular dishes: Steamed Dumplings with Pork and Shrimp, Pork Dumplings with Soil Pork, Stir-Fried Chicken Rice, Pork stomach soup dumplings, Old Hen Chicken Soup Dumplings
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Dishes
Steamed Dumplings with Pork and ShrimpA traditional Chinese dumpling filled with pork, shrimp, and vegetables, steamed to perfection for a soft texture and savory flavor.
Pork Dumplings with Soil PorkSteamed pork buns made with fresh native pork, seasoned with scallions and ginger, wrapped in thin dough and steamed. Known for tender, juicy filling and translucent skin, shaped like a crescent with rich broth inside.
Stir-Fried Chicken RiceStir-fried chicken rice is a home-style dish made with chicken and rice. Chicken pieces are stir-fried with葱, ginger, garlic, soy sauce, and cooking wine, then mixed with cooked rice or served layered.
Pork stomach soup dumplingsPig's stomach soup dumplings use pig's stomach and pork as main ingredients. After cleaning, the pig's stomach is stewed with chicken bones and ginger slices to make the broth. The dumpling wrappers enclose seasoned pork filling, which is then boiled and served in the pig's stomach soup.
Old Hen Chicken Soup DumplingsA comforting dish featuring tender dumplings served in a rich broth made from slow-cooked old hen chicken, offering a savory and nourishing experience.
Water Chestnut Lion's HeadHorse hoof lion's head is a traditional famous dish, made primarily from pork and named for its meatballs resembling a lion's head. The preparation involves mincing pork, adding seasonings, shaping it into balls, then mixing with chopped water chestnuts (horse hoof), and finally steaming. The finished dish features tender meat, crisp water chestnuts, and rich broth.
Chicken Leg RiceChicken leg rice features chicken legs and rice as its main ingredients. The chicken legs are marinated and then grilled to a golden crisp, served with soft and sticky rice for a rich and satisfying taste.
Duck Leg RiceDuck leg rice is made with fresh duck legs as the main ingredient, paired with fragrant rice steamed together. The duck legs are first marinated to absorb flavor, then simmered with the rice, allowing the rice to absorb the rich essence of the duck for a delicious and satisfying taste.