Ji Xiang Fried Chicken (Shengli Bridge Community Branch)
小吃快餐 · ⭐ 3.8
Ground-Floor Shop, Building 21, Shengliqiao Residential Community
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground-Floor Shop, Building 21, Shengliqiao Residential Community. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Chicken Drumsticks, Boneless Chicken Strips, Crispy Chicken Skin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.8
- Address: Ground-Floor Shop, Building 21, Shengliqiao Residential Community
- Popular dishes: Curry Chicken Drumsticks, Boneless Chicken Strips, Crispy Chicken Skin, Spicy Chicken Cutlet, Crispy Chicken Thigh
China trip · China travel
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Dishes
Curry Chicken DrumsticksChicken drumsticks stir-fried with curry powder and vegetables, creating a rich and aromatic dish.
Boneless Chicken StripsBoneless chicken strips are a snack made from chicken breast, carefully processed to remove bones and cut into strips. Coated with spices and breadcrumbs, they are fried until golden and crispy on the outside, while remaining tender and juicy on the inside.
Crispy Chicken SkinCrispy chicken skin is a dish primarily made from chicken skin. After cleaning, the skin is blanched to remove any odor, then marinated with seasonings before being deep-fried until golden and crispy. The finished product has a fragrant, crunchy exterior and a rich, satisfying texture.
Spicy Chicken CutletSpicy chicken cutlets are made from chicken breast, marinated and then coated with a special spicy seasoning before being fried. The exterior is crispy while the meat inside remains tender and juicy, with a rich spicy flavor that delights diners.
Crispy Chicken ThighCrispy chicken thighs are a dish made primarily from chicken thighs, marinated and then deep-fried until golden and crunchy. The outer skin is香脆 (crispy), while the meat inside remains tender and juicy. The spices used in the cooking process add rich layers of flavor.
Wheat-Scented Pork ShankA Chinese dish featuring pork shank marinated and roasted with maltose and spices, resulting in a crispy skin and tender meat with a distinct wheat aroma.
Black Pepper Chicken DrumsticksChicken drumsticks marinated in black pepper, soy sauce, and wine, then pan-fried to a crispy finish with a savory, aromatic flavor.