What to Braise · Sichuan-style Braised Takeout (Nankeng Branch)
小吃快餐 · ⭐ 3.6
No. 116-1, Nankeng Road, Nankeng Village
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 116-1, Nankeng Road, Nankeng Village. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fresh Braised Small Ham, Braised Beef Tripe Snack, Braised Pig Ear.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 116-1, Nankeng Road, Nankeng Village
- Popular dishes: Fresh Braised Small Ham, Braised Beef Tripe Snack, Braised Pig Ear, Braised Pig Tongue, Braised Tofu Skewers
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Dishes
Fresh Braised Small HamFreshly braised small ham made from premium pork leg, simmered in a secret spice broth for rich flavor and tender texture.
Braised Beef Tripe SnackA savory snack made from beef tripe, slow-cooked in a rich broth and seasoned with spices for a flavorful bite.
Braised Pig EarA cold dish made by simmering fresh pig ears in a special seasoned broth, resulting in a tender and flavorful texture.
Braised Pig TongueA dish made by simmering fresh pig tongue in a special seasoned broth, resulting in a tender and flavorful texture.
Braised Tofu SkewersFresh tofu cubes skewered and simmered in a special braising sauce, resulting in tender, flavorful bites with aromatic spices.
Stewed Fish TofuA dish made with fish-based tofu, simmered in a savory broth for a rich and tender flavor.
Braised Chicken Wing TipsFresh chicken wing tips braised in a secret spice blend, resulting in tender and flavorful bites.
Braised Chicken ThighFresh chicken thighs simmered in a secret sauce with spices, resulting in tender and flavorful meat.
Stewed Duck FrameFresh duck frame simmered in a rich blend of spices and broth, resulting in tender, flavorful meat and aromatic soup.
Braised Duck GizzardA dish made by braising duck gizzards in a seasoned broth, resulting in a tender and flavorful snack or side dish.
现卤鸭腿现卤鸭腿以鸭腿为主要食材，经过腌制后放入特制卤汁中慢火煮制而成。卤汁通常包含八角、桂皮、香叶、花椒等香料，使鸭腿入味且肉质软嫩。