Wu's Small Food Shop
小吃快餐 · ⭐ 4.0
No. 5 Songjiazhuang, Taizishan Road
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 5 Songjiazhuang, Taizishan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Stir-Fried Noodles, Braised Meat Noodles, Pork Rib Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 5 Songjiazhuang, Taizishan Road
- Popular dishes: Three Delicacies Stir-Fried Noodles, Braised Meat Noodles, Pork Rib Stir-Fried Noodles, Xiaolongbao, Intestine Noodles
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Dishes
Three Delicacies Stir-Fried NoodlesThree-delight stir-fried noodles feature noodles with shrimp, pork, and vegetables like greens, carrots, and onions, stir-fried with soy sauce and seasonings.
Braised Meat NoodlesA classic Chinese dish made by stir-frying pork slices with noodles and seasonings, resulting in a savory and satisfying meal.
Pork Rib Stir-Fried NoodlesA classic Chinese dish featuring pork ribs and noodles stir-fried with vegetables, offering a savory and satisfying meal.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Intestine NoodlesA traditional Chinese dish made with pork intestines and noodles, simmered together for a rich, savory flavor.
Kidney and Tripe NoodlesA Chinese dish featuring pork kidneys and stomach served with noodles, seasoned with soy sauce and aromatics for a savory taste.
Tripe and Vegetable NoodlesA savory noodle dish featuring pork kidneys, eggs, and vegetables in a light broth.
Snow Cabbage Stir-Fried NoodlesA classic Chinese home-style dish made by stir-frying noodles with pickled mustard greens, seasoned with soy sauce and garlic for a savory, slightly tangy flavor.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.
Egg NoodlesEgg noodles are made primarily from noodles and eggs. Eggs are mixed with flour or added to cooked noodles, then prepared by boiling or stir-frying. Common methods include mixing fried eggs with noodles or adding egg liquid while boiling to create egg flowers.