Yimeng Mountain Large Pot Whole Lamb
小吃快餐 · ⭐ 4.0
No. 37 Jiushui West Road, Jinko Roland Mansion
Dragon Mate tips
If you are traveling in China to visit Qingdao, this restaurant is worth a stop for great food. This restaurant is located at No. 37 Jiushui West Road, Jinko Roland Mansion. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oil-fried flatbread, Grilled, Secretly Marinated Fresh Lamb Head.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 37 Jiushui West Road, Jinko Roland Mansion
- Popular dishes: Oil-fried flatbread, Grilled, Secretly Marinated Fresh Lamb Head, Offal Soup, Mutton Soup
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Dishes
Oil-fried flatbreadOil-spring bread is a flour-based food made by kneading dough, rolling it out, applying oil, folding, and baking. It has a crispy inner layer and soft outer layer with distinct texture layers.
GrilledBarbecue is a cooking method that involves skewering ingredients such as meat, vegetables, or seafood onto bamboo sticks and heating them over charcoal or an electric grill until cooked. Main ingredients include beef, pork, chicken, lamb, tofu, green peppers, and corn, while common seasonings are salt, soy sauce, cumin, and chili powder.
Secretly Marinated Fresh Lamb HeadSecretly Marinated Fresh Lamb Head is a dish made with fresh lamb head, marinated with secret seasonings and then stewed. The main ingredients include lamb head, spices, and seasonings, with a tender texture and unique flavor.
Offal SoupOffal soup is a dish made primarily from sheep offal such as sheep stomach, liver, lungs, and intestines, carefully simmered to create a rich broth. The preparation involves placing the offal together with appropriate seasonings and water into a pot, then slowly stewing over low heat until the broth turns milky white and the offal is tender and flavorful.
Mutton SoupMutton soup is made primarily with mutton, combined with适量 of spices and vegetables, and simmered to perfection. The broth is clear, the meat is tender, the flavor is rich and full-bodied, and it is highly nutritious.
Goat Hoof羊蹄子 is made from sheep's front or hind legs, blanched and stewed with scallions, ginger, star anise, and cinnamon, then slowly cooked until tender and flavorful.
Stuffed Pork BellyDoubao meat is a traditional dish primarily made with pig's stomach and pork. The preparation involves cutting the pork into small pieces, seasoning it, stuffing it into the pig's stomach, sewing the stomach closed, and then simmering until fully cooked.
Spicy Braised Lamb PenisSpicy braised lamb penis is a specialty dish made with lamb penis and spices such as chili and Sichuan pepper, then braised. It has a fresh and fragrant taste with a strong spicy and numbing flavor.