吉豚炭火烧鸟酒场(东郊记忆店)
日料 · ⭐ 4.7
No. 369 Shanbanqiao Road, Tianhui Vanke Plaza, 1F-015 (next to FamilyMart)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 369 Shanbanqiao Road, Tianhui Vanke Plaza, 1F-015 (next to FamilyMart). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Salmon, Salmon Sashimi, Ji Tun Pan Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 日料
- Rating: 4.7
- Address: No. 369 Shanbanqiao Road, Tianhui Vanke Plaza, 1F-015 (next to FamilyMart)
- Popular dishes: Salmon, Salmon Sashimi, Ji Tun Pan Dumplings, Kitan Beef Sandwich, Menthol Cod Roe Baked Potato
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Dishes
SalmonSalmon, with tender flesh and vibrant color. Typically eaten raw, paired with mustard, soy sauce, or lemon juice to preserve its natural flavor. It can also be pan-fried, grilled, or boiled—simple to prepare and rich in nutrition.
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Ji Tun Pan DumplingsJi Tun Pan Dumplings is a pan-fried dumpling made primarily with pork, vegetables, and seasonings. The outer skin is crispy, and the filling is fresh and flavorful.
Kitan Beef SandwichA sandwich featuring tender beef slices, fresh lettuce, tomato, and special sauce between toasted bread.
Menthol Cod Roe Baked Potato明太子焗土豆 is a dish made with potatoes as the main ingredient, steamed or baked, then topped with mentaiko (salted cod roe) and cheese before being baked in the oven. The potatoes are soft and tender, the mentaiko adds a salty umami flavor, and the melted cheese enhances the rich taste.
Menthol Cod Roe Zucchini明太子西葫芦是一道以新鲜西葫芦和明太子为主要食材的菜品。制作方法简单，首先将西葫芦切片，然后涂抹上明太子，最后烤制至金黄香脆。
Grilled Salmon Sweet Potato RollGrilled salmon sweet potato roll is made with fresh salmon, sweet potato, and vegetables. The outer layer of salmon is grilled, wrapped with sweet potato and vegetables, offering a rich taste.
Fried Chicken Nuggets with Tartar SauceCrispy fried chicken pieces served with a creamy tartar sauce, a popular American comfort food.
Grilled Chicken SkewersYakitori is a dish primarily made with chicken. To prepare it, chicken is cut into appropriate sizes and skewered on bamboo sticks. Then, it is brushed with a specially prepared barbecue sauce and slowly grilled over charcoal until golden and crispy on the outside, while remaining tender and juicy inside.
Charcoal-Grilled Beef RibsCharcoal-grilled beef ribs made from premium rib cuts, marinated and slowly roasted over charcoal for a rich, smoky flavor and tender texture.
Pork Bone RamenPork bone ramen is based on a rich broth made by simmering pork bones for a long time, resulting in a creamy white soup with a distinctive aroma. The noodles are typically thin and straight, offering a smooth and chewy texture when cooked. Common toppings include barbecued pork (chashu), green onions, corn kernels, and seaweed, which add layers of flavor and texture.
Sizzling Ribeye SteakA premium ribeye steak seared on a hot iron plate, served with black pepper or red wine sauce for rich flavor.
Foie Gras LollipopA gourmet French dish made by coating foie gras in batter and deep-frying it on a skewer, resulting in a crispy exterior and tender, rich interior.- Black CurryA Thai dish made with coconut milk, black curry paste, and protein such as chicken or seafood, simmered with vegetables for a rich, spicy flavor.