Xuyi Lobster King (Jinping Road Store)
小吃快餐 · ⭐ 3.8
No. 469 Jinping Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 469 Jinping Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Charcoal-Grilled Lamp Meat, Charcoal-Grilled Pig Intestines, Charcoal-Grilled Pig's Penis.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 469 Jinping Road
- Popular dishes: Charcoal-Grilled Lamp Meat, Charcoal-Grilled Pig Intestines, Charcoal-Grilled Pig's Penis, Charcoal-Grilled Crispy Grass Carp Tail, Charcoal-Grilled Mackerel Tail
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Charcoal-Grilled Lamp MeatCharcoal-Grilled Lamp Meat is a dish made with fresh beef grilled over charcoal. The main ingredients are beef, and the cooking method is charcoal grilling, resulting in a tender and juicy texture.
Charcoal-Grilled Pig IntestinesA dish made by grilling cleaned and marinated pig intestines over charcoal, resulting in a crispy exterior and tender interior with a distinctive smoky flavor.
Charcoal-Grilled Pig's PenisA traditional dish made by marinating pig's penis and grilling it over charcoal, resulting in a flavorful and chewy texture.
Charcoal-Grilled Crispy Grass Carp TailCharcoal-Grilled Crispy Grass Carp Tail is a dish made with grass carp tail, marinated and grilled over charcoal. The tail has a crispy skin and tender meat with a unique texture.
Charcoal-Grilled Mackerel TailCharcoal-Grilled Mackerel Tail is a dish made with mackerel tail, grilled over charcoal. The outer skin is crispy and fragrant, while the meat is tender and juicy, offering a unique taste.
Grilled Beef TripeA dish made by grilling beef tripe after marinating it, known for its crispy texture and spicy flavor.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Trendy Spicy LobsterFresh lobster stir-fried with a secret spicy sauce, served hot and flavorful.
Spiced Lamb Bone PlateA flavorful plate featuring lamb bones, slow-cooked to tender perfection with rich, savory taste.
Golden Soup GarlicA savory dish featuring shrimp or fish in a rich golden broth with garlic, known for its aromatic and tender texture.