Shishi Maru Japanese-Western Dining (Kuanhouli Branch)
日料 · ⭐ 4.6
No. 1 Baotu Spring South Road, Jiefang Road Subdistrict
Dragon Mate tips
If you are traveling in China to visit Jinan, this restaurant is worth a stop for great food. This restaurant is located at No. 1 Baotu Spring South Road, Jiefang Road Subdistrict. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Color Cat Paw Snow Mochi, Okinawa Fish Fries, Curry Pork Cutlet Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 日料
- Rating: 4.6
- Address: No. 1 Baotu Spring South Road, Jiefang Road Subdistrict
- Popular dishes: Three-Color Cat Paw Snow Mochi, Okinawa Fish Fries, Curry Pork Cutlet Rice, Braised Sauce Cold Tofu, Kamibotan Volcano Mashed Potatoes
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Dishes
Three-Color Cat Paw Snow MochiA cute and colorful dessert made with three-flavor cream (strawberry, mango, matcha) wrapped in a soft rice cake, shaped like cat paws.- Okinawa Fish FriesA fusion dish from Okinawa featuring battered and fried fish served with crispy fries, offering a savory and satisfying bite.
Curry Pork Cutlet RiceCurry pork cutlet rice is a dish primarily made with pork cutlets and curry. The pork cutlets are marinated and then fried until golden and crispy, then served with a rich curry sauce and cooked together with rice.
Braised Sauce Cold TofuA chilled tofu dish with a savory braised sauce, featuring soft tofu and a tangy-sweet glaze made from soy sauce, sugar, vinegar, and garlic.
Kamibotan Volcano Mashed PotatoesA creamy mashed potato dish with a volcanic presentation, topped with crispy bacon and chili powder for a bold flavor.
Samurai Chicken NuggetsA Chinese dish made of marinated chicken pieces coated in batter and deep-fried, served crispy with a savory or sweet-spicy sauce.
Grilled Hand-Pressed Sushi PlatterFresh fish and rice hand-formed into sushi, grilled and served with wasabi and soy sauce for a rich, savory experience.
Teriyaki MeatballsTeriyaki meatballs are seasoned meat balls glazed with a sweet and savory teriyaki sauce, commonly served as a side dish or appetizer.
Beef Noodle StewA hearty dish of beef and udon noodles simmered with vegetables, creating a rich and savory flavor.
芝士厚蛋烧芝士厚蛋烧是以鸡蛋为主料，加入芝士碎搅拌均匀后，在平底锅中分层煎制而成的料理。制作时将蛋液与芝士混合，倒入锅中加热至半凝固状态后折叠成厚实的卷状，反复多次形成多层结构，最后切片装盘。
Crab Jade Tianjin RiceA dish combining fresh crab meat, eggs, and Tianjin-style rice, stir-fried with aromatics and a special sauce for a savory, satisfying flavor.
Tuna SaladTuna salad features fresh tuna as the main ingredient, paired with vegetables such as lettuce, tomato, and cucumber, and drizzled with a specially prepared dressing. Simply mix and enjoy. The tender flavor of the tuna complements the crisp freshness of the vegetables, creating a rich and layered taste experience.