A Yao Honghai Chicken Feet
小吃快餐 · ⭐ 3.7
Stores No. 1–3, Xiagang Market, Nanlian Community (Nanlian Moore City, at the intersection of Longgang Zhiwuyuan Road and Yinwei Road)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Stores No. 1–3, Xiagang Market, Nanlian Community (Nanlian Moore City, at the intersection of Longgang Zhiwuyuan Road and Yinwei Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Skin, Braised Pig Ear, Braised Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.7
- Address: Stores No. 1–3, Xiagang Market, Nanlian Community (Nanlian Moore City, at the intersection of Longgang Zhiwuyuan Road and Yinwei Road)
- Popular dishes: Braised Pork Skin, Braised Pig Ear, Braised Duck, Honglai Chicken Feet, Honglei Duck Feet
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Dishes
Braised Pork SkinA traditional Chinese dish made by slow-cooking pork skin with spices and seasonings until tender and flavorful.
Braised Pig EarA traditional Chinese cold dish made by braising pig ears in a seasoned broth until tender and flavorful.
Braised DuckBraised duck uses duck as the main ingredient, blanched and then slowly simmered in a seasoned broth made from soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns, allowing the meat to absorb the rich flavors.
Honglai Chicken FeetHonglai chicken feet is a Fujian specialty dish made by slow-cooking chicken feet with spices like star anise, cinnamon, and bay leaves, resulting in tender, flavorful meat.
Honglei Duck FeetHonglei duck feet is a Fujian specialty dish made by slow-cooking duck claws with soy sauce, sugar, and spices until tender and flavorful.
Pork EarPork ears is a traditional Chinese dish, primarily made from pig's ears. After careful braising, the pork ears become chewy and firm, and when sliced, they reveal a unique texture. It is usually served with seasonings to enhance its flavor.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Chicken Wing TipsChicken wing tips are the tip portion of chicken wings, primarily made from chicken wing tips. They are usually marinated and then deep-fried or grilled to achieve a crispy exterior and tender interior. They can also be used for stewing or as hot pot ingredients.
Duck KidneyDuck kidney is a dish made from duck kidneys, typically cleaned, blanched, and then stewed or stir-fried with seasonings for a tender and flavorful result.