Xiangya Ge Beijing Roast Duck (Wanyuan Road Branch)
北京菜 · ⭐ 3.7
No. 250 Wanyuan Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 250 Wanyuan Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kiss-Shaped Snail, Eight Treasure Porridge, Peking Duck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 北京菜
- Rating: 3.7
- Address: No. 250 Wanyuan Road
- Popular dishes: Kiss-Shaped Snail, Eight Treasure Porridge, Peking Duck, New Year's Rice Cake, Wheat King Beer
China trip · China travel
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Dishes
Kiss-Shaped SnailA spicy stir-fried dish made with fresh snails and aromatic spices, known for its bold flavor and unique shape.
Eight Treasure PorridgeEight Treasure Porridge is a traditional Chinese porridge made by simmering glutinous rice, red beans, peanuts, oats, black rice, red dates, goji berries, and longan dried fruit together. Each ingredient is carefully selected and combined to ensure a rich texture and maximize nutritional value. During the slow cooking process, the aromas of all ingredients blend harmoniously, creating the unique, rich flavor that defines Eight Treasure Porridge.
Peking DuckPeking Duck is a famous Chinese dish made from roasted duck, served with pancakes, hoisin sauce, scallions, and cucumber slices for wrapping.
New Year's Rice CakeSticky rice cake is a traditional Chinese dessert made from glutinous rice flour, mixed with water and steamed to achieve a soft, chewy texture. It can be eaten as-is or sliced and fried, stir-fried, or boiled, often served with sugar, red bean paste, or minced meat.
Wheat King BeerWheat King Beer is brewed using wheat malt as the main ingredient, combined with barley malt, hops, and water. Fermented top-fermenting, it has a clear body with subtle malt and fruit aromas, a crisp taste, and fine, long-lasting foam.
Mixed Roast DuckA cold dish made by mixing sliced roast duck with cucumber and scallions, served with a savory sauce for a refreshing taste.
New Beijing Roast DuckA modern take on the classic Beijing roast duck, featuring crispy skin and tender meat, served with pancakes, hoisin sauce, scallions, and cucumber strips.
Roast Duck WrapsBeijing Duck Pancakes is a traditional dish that combines sliced roast duck with thin pancakes. The main ingredients include roast duck meat and pancakes made from flour, water, and a small amount of oil. The duck is marinated and roasted in a hanging oven before being sliced. The pancakes are rolled into circles and cooked on a griddle. When serving, slices of duck, scallion strips, and cucumber sticks are placed on the pancake and rolled up for eating.
Coarse Grain Black Rice PorridgeA nutritious porridge made from black rice and other coarse grains, offering a soft, mild flavor and rich dietary fiber.
Golden Crispy BitesA crispy snack made from marinated chicken thighs, coated in batter and deep-fried to golden perfection. Tender inside, crunchy outside.