Old Brand Wenxiong Pig's Intestine Noodle Shop (Houjie Branch)
小吃快餐 · ⭐ 4.0
Room 101, No. 47, Xiangqun Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Room 101, No. 47, Xiangqun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Clean Beef Offal, Houjie Rice Noodles, Char Siu Pork Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 4.0
- Address: Room 101, No. 47, Xiangqun Road
- Popular dishes: Clean Beef Offal, Houjie Rice Noodles, Char Siu Pork Sausage, Char Siu Rice with Pork Sausage, Char Siu Chicken Kidney Rice Noodles
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Dishes
Clean Beef OffalOffal stew is a dish made primarily from beef tripe, intestines, and lungs, cleaned and simmered with scallions, ginger, garlic, star anise, and cinnamon until tender and flavorful.
Houjie Rice NoodlesHoujie rice noodles are a specialty from Houjie, Dongguan, Guangdong, made from rice flour steamed into thin sheets and cut into noodles, served in a savory pork bone broth with toppings like beef, liver, and shrimp.
Char Siu Pork SausageA Cantonese snack made by stuffing marinated char siu pork into pork casings and steaming it, resulting in a savory, tender filling with a smooth skin.
Char Siu Rice with Pork SausageA Hong Kong-style rice dish featuring barbecued pork and glutinous rice sausage, served over steamed rice.
Char Siu Chicken Kidney Rice NoodlesA Cantonese-style dish featuring char siu pork and chicken offal served over slippery rice noodles with a savory sauce.
Signature Braised Beef Offal Noodle SoupA flavorful dish featuring slow-braised beef offal and tender noodles in a rich, savory broth.
Beef Offal and Char Siu Noodle SoupA Cantonese-style dish featuring beef offal and barbecued pork served over slippery rice noodles in a savory broth.
Beef Rice NoodlesA traditional Cantonese dish featuring tender beef slices served over smooth rice noodles in a savory broth, often garnished with green onions and cilantro.
Beef and Ox TongueA Chinese dish made with beef and ox tongue, typically braised or stewed until tender, offering a rich and savory flavor.
Braised BBQ Pork NoodlesA Cantonese classic featuring tender braised pork belly served over slippery rice noodles with a savory sauce.