Zhihao Fine Dining (Yinhui Mansion Branch)
Cantonese cuisine · ⭐ 3.6
No. 9, Baihua Road, Licheng Subdistrict (opposite Guangyuexuan Bojue Residential Community)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 9, Baihua Road, Licheng Subdistrict (opposite Guangyuexuan Bojue Residential Community). It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Mountain Stream Snail Stir-fried Chicken, Steamed Razor Clams with Bird's Eye Chili, Lan Jiao Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Cantonese cuisine
- Rating: 3.6
- Address: No. 9, Baihua Road, Licheng Subdistrict (opposite Guangyuexuan Bojue Residential Community)
- Popular dishes: Mountain Stream Snail Stir-fried Chicken, Steamed Razor Clams with Bird's Eye Chili, Lan Jiao Fried Rice Noodles, Clay Pot Baked River Fish, Braised Yellow Croaker in Clay Pot
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Dishes
Mountain Stream Snail Stir-fried ChickenA dish made by stir-frying fresh mountain stream snails with chicken, seasoned with chili, ginger, and garlic for a rich, spicy flavor.
Steamed Razor Clams with Bird's Eye ChiliA dish featuring fresh razor clams steamed with bird's eye chili, offering a spicy and savory flavor.
Lan Jiao Fried Rice NoodlesA Cantonese dish made by stir-frying rice noodles with preserved olives, meat, and vegetables for a savory, aromatic flavor.
Clay Pot Baked River FishA dish of fresh river fish seasoned with ginger, scallions, and garlic, slow-baked in a clay pot until tender and flavorful.
Braised Yellow Croaker in Clay PotA dish featuring fresh yellow croaker fish, seasoned with ginger, scallions, and garlic, slow-braised in a clay pot for tender, flavorful results.
River Shrimp Baked with Yellow Eel and Yellow CatfishRiver shrimp, yellow eel, and yellow catfish are marinated and baked at high temperature. The three ingredients blend into a rich, savory flavor with tender texture and thick, aromatic broth.