Jin Nanzhao Whole Lamb Roast (Guanfu Ancient Town Branch)
Barbecue · ⭐ 3.8
Building A1, Main Gate of Guandu Ancient Town, Guangfu Road, Guandu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building A1, Main Gate of Guandu Ancient Town, Guangfu Road, Guandu Subdistrict. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 宁夏滩羊, Wheat Pancake, 涮鱼片.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Barbecue
- Rating: 3.8
- Address: Building A1, Main Gate of Guandu Ancient Town, Guangfu Road, Guandu Subdistrict
- Popular dishes: 宁夏滩羊, Wheat Pancake, 涮鱼片, Whole Roasted Lamb, Grilled Lamb Ribs
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Dishes
宁夏滩羊宁夏滩羊是选用宁夏地区特有的滩羊肉为主要食材，经过清洗、切块后，采用炖煮或烧烤的方式制作而成。羊肉质地细嫩，脂肪分布均匀，保留了原汁原味。
Wheat PancakeA wheat-based pancake made by frying or baking dough, often served with sauces.
涮鱼片涮鱼片是一道以新鲜鱼片为主料，配以蔬菜、豆制品等辅料，通过沸水或高汤快速烫煮而成的菜肴。鱼片通常经过腌制后下锅，保持嫩滑口感，食用时可搭配蘸料。
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Grilled Lamb RibsGrilled lamb chops is a dish made primarily from lamb chops, prepared by roasting. After marinating, the lamb chops are placed on a grill and slowly roasted over moderate heat until the exterior turns golden and crispy while the meat remains tender and juicy.
Mutton Soup PotMutton soup pot features mutton as the main ingredient, with bone or offal for broth. Seasoned with ginger and scallions. Add sliced or whole mutton to boil, serve with vermicelli, tofu, and vegetables.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Dipping SauceA dipping sauce is a seasoned condiment used to accompany food, primarily made by mixing soy sauce, vinegar, garlic paste, chili oil, cilantro, and green onions. Additional ingredients such as sugar, sesame seeds, or crushed peanuts can be added according to taste. The preparation method involves thoroughly mixing all the ingredients until well combined.
Jinnanzhao Roast Whole LambJinnanzhao Roast Whole Lamb features a whole lamb marinated in secret spices and slow-roasted over charcoal, resulting in crispy skin and tender, juicy meat with rich aroma.