Yi Pin He New Chongqing Chicken and Frog Hotpot · Chicken and Frog Hotpot · Hot Pot (Jiangxia Branch)
小吃快餐 · ⭐ 4.3
No. 19-8 Jiangxia Street (beside bus stop; adjacent to SPDB Bank)
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 19-8 Jiangxia Street (beside bus stop; adjacent to SPDB Bank). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Bullfrog Stew, Potato, Onion.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 4.3
- Address: No. 19-8 Jiangxia Street (beside bus stop; adjacent to SPDB Bank)
- Popular dishes: Spicy Bullfrog Stew, Potato, Onion, Fried Soybeans, Lettuce
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Dishes
Spicy Bullfrog StewA spicy stew made with fresh bullfrog, seasoned with chili, Sichuan pepper, and aromatics for a rich, numbing flavor.
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
OnionOnion is a common vegetable, with onion as the main ingredient. It's typically sliced or diced and cooked by frying, boiling, roasting, or eaten raw. Can be served alone or combined with other ingredients like meat, eggs, or vegetables.
Fried SoybeansFried soybeans are a deep-fried snack made primarily from soybeans. After soaking and drying, the beans are fried in hot oil until golden and crispy, with a crunchy exterior and a soft interior.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
CeleryCelery is a common vegetable, primarily using celery stalks and leaves. It's usually washed, cut into segments, and can be stir-fried, mixed cold, or cooked with ingredients like shredded meat or garlic for a crisp texture.
Chongqing Chicken PotChongqing chicken pot is made with chicken as the main ingredient, combined with vegetables like potatoes, green peppers, and onions, and seasoned with fermented broad bean paste, chili, and Sichuan peppercorns. The chicken is marinated first, then slowly cooked with the vegetables to blend flavors.
Enoki MushroomEnoki mushrooms, using fresh enoki mushrooms as the main ingredient, are typically stir-fried or steamed with seasonings such as garlic and chili, preserving their tender texture and nutritional value—a quick and popular home-cooked dish.
Chicken Wawa PotA spicy chicken dish with vegetables and special sauce, slow-cooked to perfection.
Chicken and Frog StewChicken and frog stew is a slow-cooked dish made with chicken and frog meat, seasoned with ginger, garlic, chili, and other spices in a clay pot.