Xiaozi Guokui (Dabei Street Branch)
小吃快餐 · ⭐ 3.6
No. 93 Dabeijie Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 93 Dabeijie Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Square Oil Cake, Sichuan Salted Crispy Flatbread, Sweet Glutinous Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 93 Dabeijie Road
- Popular dishes: Square Oil Cake, Sichuan Salted Crispy Flatbread, Sweet Glutinous Rice Cake, Live Sugar Flatbread, Fried Leek Dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Square Oil CakeA traditional Chinese dessert made from glutinous rice flour and brown sugar, steamed into square blocks with a soft, sweet texture.
Sichuan Salted Crispy FlatbreadA crispy flatbread made from flour, deep-fried and seasoned with a blend of salt, pepper, and spices. Popular as a snack or side dish in Chinese cuisine.
Sweet Glutinous Rice CakeA traditional Chinese dessert made from glutinous rice flour and brown sugar, steamed to a soft and sweet texture.
Live Sugar FlatbreadLive sugar flatbread is a sweet wheat-based food made with flour and sugar, fermented and baked. It has a crispy outer layer and a soft inside, with a sweet flavor, and is a traditional snack.
Fried Leek DumplingsFried leek dumplings are made by wrapping leek filling in dough and deep-frying until golden and crispy, offering a savory and satisfying bite.
Beef GuokuiBeef potstickers are flatbread made from flour, filled with tender stewed beef and seasonings like scallions and ginger, then baked or pan-fried.
Wozǐ Yóu GāoWozǐ Yóu Gāo is a traditional snack made from glutinous rice flour and brown sugar, shaped into a nest-like form and deep-fried until golden and crispy.
Brown Sugar FlatbreadRed sugar flatbread is a traditional pastry made primarily from flour and brown sugar. The process involves fermenting the flour, wrapping it around a brown sugar filling, and then pan-frying until golden and crispy. The finished product has a fragrant, crispy crust and a sweet, moist interior, making it widely beloved.
Red Bean Oil CakeRed bean oil cake is a traditional dessert made mainly from red beans and glutinous rice, steamed to perfection. It has a soft and chewy texture with a rich bean flavor and sweetness.