Wanda Night Snack Seafood Street Stall (Wanda Xingcheng Branch)
Barbecue · ⭐ 3.6
No. 01, Building 5, Wanda Star, Honggutan, Cuiyuan Road
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 01, Building 5, Wanda Star, Honggutan, Cuiyuan Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Grilled Yellow Croaker, Grilled Beef Skewers, Roasted Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: Barbecue
- Rating: 3.6
- Address: No. 01, Building 5, Wanda Star, Honggutan, Cuiyuan Road
- Popular dishes: Signature Grilled Yellow Croaker, Grilled Beef Skewers, Roasted Pork Belly, Roasted Baby Bok Choy, Grilled Corn
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Dishes
Signature Grilled Yellow CroakerFresh yellow croaker marinated and grilled over charcoal, served with a secret sauce for a savory, aromatic flavor.
Grilled Beef SkewersGrilled beef skewers are made by cutting fresh beef into chunks and threading them onto bamboo skewers. After marinating, they are grilled over charcoal, resulting in a crispy exterior and tender interior. The main ingredients are beef and seasonings, with the charcoal heating enhancing the meat's aroma and texture.
Roasted Pork BellyA Chinese dish made by roasting a whole pork belly after marinating it, resulting in crispy skin and tender, flavorful meat.
Roasted Baby Bok ChoyRoasted baby bok choy is a dish featuring baby bok choy as the main ingredient. After washing and separating the leaves, it's marinated with oil, salt, and garlic, then grilled in an oven or over charcoal until tender with slightly charred edges, preserving its natural sweetness.
Grilled CornGrilled corn is a simple and delicious snack, with fresh corn as the main ingredient. The method involves slow-roasting the corn over charcoal until the kernels turn golden and slightly charred. A thin layer of cooking oil can be brushed on during the process to enhance texture and flavor.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Grilled Steamed BunGrilled buns are a simple and delicious snack, primarily made from steamed buns. The preparation involves slicing the buns, brushing them with适量 of oil, and baking them on a grill until golden and crispy.
Roasted MushroomsGrilled mushrooms are a dish primarily made with mushrooms as the main ingredient. After being cleaned, the mushrooms are threaded onto bamboo skewers, coated with a special sauce, and then grilled or baked until fully cooked. The exterior becomes golden and crispy while the inside remains tender and fresh.
Special Milk-Flavored Beef TallowA fusion dish combining rich beef tallow with creamy milk flavor, slow-cooked to perfection for a smooth and savory experience.
Spicy SnailSpicy snails is a dish featuring snails as the main ingredient, typically using fresh or frozen snails stir-fried with chili, Sichuan pepper, ginger, garlic, and doubanjiang for a bold numbing-spicy flavor.