Friend Circle BBQ Bar (Pingfang District Branch)
Barbecue · ⭐ 3.6
No. 48 Xinjiang Third Street
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 48 Xinjiang Third Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cold-mixed Tofu Noodles, Stir-fried Dried Tofu Strips, Special Garlic-Flavored Boneless Chicken Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Barbecue
- Rating: 3.6
- Address: No. 48 Xinjiang Third Street
- Popular dishes: Cold-mixed Tofu Noodles, Stir-fried Dried Tofu Strips, Special Garlic-Flavored Boneless Chicken Feet, Century Egg Tofu Pudding, Salted Peanuts
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Cold-mixed Tofu NoodlesCold-mixed bamboo skin is a refreshing cold dish with bamboo skin as the main ingredient. First, the bamboo skin is soaked in water until soft, then cut into appropriate lengths. It is then mixed with minced garlic, cilantro, soy sauce, vinegar, chili oil, and other seasonings.
Stir-fried Dried Tofu StripsA cold dish made by stir-frying dried tofu strips with vegetables like green pepper and carrot, seasoned with garlic and light sauce.
Special Garlic-Flavored Boneless Chicken FeetSpecial Garlic-Flavored Boneless Chicken Feet features tender chicken feet marinated in a secret blend and slow-cooked until boneless, then stir-fried with garlic for a rich, savory taste.
Century Egg Tofu PuddingPreserved egg tofu salad is made with soft tofu and chopped century eggs. After chilling, the tofu is cut into small pieces and mixed with diced century eggs, then seasoned with soy sauce, sesame oil, and scallions.
Salted PeanutsSalted peanuts is a cold dish made primarily with peanuts, boiled in water with salt, star anise, cinnamon and other spices to infuse flavor. No complex seasonings are added during preparation, preserving the original aroma and crisp texture of the peanuts.
Vegetarian Cucumber SaladCold dish made with cucumber, crushed and sliced, mixed with garlic, salt, vinegar, sugar, and sesame oil.
Sweet and Sour PeanutsPeanuts in aged vinegar is a cold dish made by mixing shelled, boiled peanuts with vinegar, sugar, salt, garlic, and a touch of chili for flavor.
Celery with PeanutCelery with peanuts is a home-style dish primarily made from fresh celery and peanuts. The preparation typically involves boiling the peanuts until cooked, then mixing them with stir-fried celery pieces and adding seasonings to taste, followed by thorough mixing.
Spicy Stir-Fried Lobster TailsSpicy stir-fried lobster tails are made with fresh lobster tails as the main ingredient, combined with seasonings such as chili peppers, garlic, ginger, and scallions. After being quickly stir-fried in hot oil to release the aromas, the dish is carefully cooked to maintain the tender texture of the lobster tails while allowing them to absorb the rich flavors of the seasonings.
Sour Cucumber and Peanut MixSour cucumber and peanut salad is a cold dish made primarily with sour cucumbers and peanuts. Slice the cucumbers, mix with boiled and cooled peanuts, then add salt, vinegar, sugar, and a little garlic, and let it marinate briefly before serving.