Close

Fu Yu Eco Steam Pot Fish (Longpan Zhonglu Branch)

Hot pot · ⭐ 4.6

No. 29, Longpan Middle Road (near China People's Insurance Company)

Dishes

• 

  Elastic Wheat Gluten

  A dish made from wheat gluten, processed to be chewy and elastic, typically served cold with spicy sauce and seasonings.
• 

  Yunnan Bamboo Fungus

  Yunnan bamboo fungus is a dish primarily made with dried bamboo fungus, often stewed with ham, chicken, or vegetables. The fungus must be soaked and cleaned before being slowly cooked with ingredients until flavorful. The broth is clear, and the fungus is crisp with rich texture.
• 

  Fuyu Ecological Steam Pot Fish

  The 'Fuyu Ecological Steam Pot Fish' uses fresh fish, vegetables, and seasonings, cooked by steaming. It highlights the original flavor of the ingredients with a tender texture.
• 

  Century Tofu

  Tofu sheets are made primarily from tofu, sliced and deep-fried until golden and crispy. The特色 lies in the crispy exterior and tender interior of the tofu slices, paired with a specially crafted sauce to create a rich, layered flavor.
• 

  Tendon Meat

  Anglo is a dish made primarily from long strips of beef taken from the back of the cow, sliced thinly using precise knife skills, and then cooked with specially prepared seasonings. Its meat is tender and flavorful, making it a popular choice for hot pot or barbecue.
• 

  Tender Beef

  Tender beef is a dish made primarily with fresh beef, carefully marinated and then quickly stir-fried. The beef slices are tender and juicy, paired with适量 vegetables and seasonings to create an appealing color and aroma.
• 

  Flavorful Crispy Duck Head

  Duck head is marinated, then deep-fried until crispy. The meat is tender and flavorful with a savory, slightly spicy taste and rich five-spice aroma.
• 

  Nourishing Herbal Fish Soup Base in Stone Pot

  A rich, nourishing fish soup base made with fresh fish and herbal ingredients like Cordyceps, goji berries, and red dates, slow-cooked for deep flavor and health benefits.
• 

  Special Crispy Fried Pork

  Special crispy pork strips made from pork tenderloin, marinated, coated in starch batter, and deep-fried until golden and crunchy. Crispy outside, tender inside.
• 

  Lamb

  Lamb is made from tender lamb meat, carefully prepared to perfection. Its texture is delicate and its flavor is delicious. It is usually grilled or stewed with spices and seasonings, preserving the original taste of lamb while adding rich layers of flavor.
• 

  Crispy Skin Pigeon

  Crispy-skinned squab is a delicacy made primarily from young pigeons. After marinating, the birds are coated with a special crispy skin solution and then roasted. The finished dish features a crispy outer skin and tender, juicy meat with an aromatic fragrance.
• 

  Wild Mushroom Assortment

  Wild mushroom platter features various wild mushrooms like shiitake, boletus, and matsutake, cleaned and cooked by stir-frying or steaming to preserve their natural flavors.
• 

  Golden Snowflake Beef Rolls

  Premium beef slices layered like snowflakes, marinated and rolled, then steamed or quickly stir-fried for a tender, juicy texture.
• 

  Black Tripe

  Black tripe is made from fresh beef tripe, carefully processed and stir-fried with a specially prepared chili sauce and spices. The preparation method preserves the tender texture of the tripe while allowing the seasonings to fully penetrate, resulting in a dish that is both delicious and rich in flavor.

Reviews