Haodou Coffee (Wande Zhuang Branch)
咖啡 · ⭐ 4.5
No. 44–50 Yongde Street, Xihu Village, Wanxing Subdistrict
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at No. 44–50 Yongde Street, Xihu Village, Wanxing Subdistrict. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Gén Nà Tè, Hand-poured Single Origin.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.5
- Address: No. 44–50 Yongde Street, Xihu Village, Wanxing Subdistrict
- Popular dishes: Dirty, Gén Nà Tè, Hand-poured Single Origin, Latte, Captain Morgan
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Gén Nà TèA creative fusion drink from Tianjin, made with freshly brewed coffee, condensed milk, and ice—smooth, sweet, and uniquely local.
Hand-poured Single OriginHand-drip single-origin coffee is brewed using beans from one specific产地, emphasizing the bean's unique flavor and brewing technique. Ingredients include freshly roasted beans and pure water.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Captain MorganA fusion dish featuring chicken breast stir-fried with onions, peppers, and tomatoes in a savory sauce.
Almond Milk LiqueurA sweet dessert drink made from almond milk and liqueur, smooth and flavorful, often served chilled after meals or as an afternoon treat.
Osmanthus Ice BrewGuìhuā Bīng Niàng is a cold drink made primarily from fresh osmanthus flowers and rice wine. Mix the flowers with chilled rice wine and let it steep for several hours to infuse the fragrance, creating a sweet, slightly intoxicating beverage. A touch of honey can be added for flavor, and it's best enjoyed with ice or chilled directly.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Citrus RieslingA refreshing dish featuring fresh grapefruit and Riesling wine, offering a balanced sweet and tangy flavor.