Fumi Xiao Guan
小吃快餐 · ⭐ 4.4
No. 71 Nancun Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 71 Nancun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dongyin Gong Sauce Double Meatballs, Tom Yum Goong with Two Dumplings, Tom Yum Chicken Noodle Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.4
- Address: No. 71 Nancun Road
- Popular dishes: Dongyin Gong Sauce Double Meatballs, Tom Yum Goong with Two Dumplings, Tom Yum Chicken Noodle Soup, Tom Yum Soup Sauce with Chicken Rice Bowl, Tom Yum Chicken Rice Noodle Soup
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Dishes
Dongyin Gong Sauce Double MeatballsMade with pork and fish meat, the double meatballs are hand-rolled and simmered in Dongyin Gong sauce. The sauce blends coconut milk, lemongrass, and kaffir lime leaves, delivering a rich, fragrant flavor with subtle sweetness and tang.
Tom Yum Goong with Two DumplingsA Thai-style soup featuring a tangy and spicy Tom Yum base with pork and shrimp dumplings, seasoned with lemongrass, kaffir lime leaves, and chili.
Tom Yum Chicken Noodle SoupA Thai-inspired dish featuring spicy-sour broth, tender chicken wings, and rice noodles, blending aromatic herbs and bold flavors.
Tom Yum Soup Sauce with Chicken Rice BowlA Thai-style spicy and sour soup sauce made with lemongrass, kaffir lime leaves, chili, and fish sauce, served with grilled chicken and rice.
Tom Yum Chicken Rice Noodle SoupChicken breast is simmered in a tangy tom yum broth with rice noodles. The rich, spicy-sour base features lemongrass, kaffir lime leaves, chili, and fish sauce, creating a vibrant, aromatic flavor with tender chicken and smooth noodles.
Crispy Pork with Eggplant and Water Spinach SauceA dish combining crispy pork pieces with a savory eggplant and water spinach sauce, offering a delightful blend of textures and flavors.
Thai Boneless Chicken FeetThai boneless chicken feet marinated in a tangy sauce of fish sauce, lime juice, chili, garlic, and cilantro, offering a refreshing and spicy flavor.
Thai-style Double Chicken WingsChicken wings marinated in Thai sweet chili sauce and grilled to perfection, offering a crispy exterior and tender, flavorful meat.
Sea and Land Dumpling NoodlesA dish combining seafood and meat dumplings with rice noodles or wheat noodles in a savory broth, often garnished with greens.
Beef Brisket and Beef Meatball Noodle SoupBeef brisket and beef meatballs served with rice noodles or wheat noodles, simmered in a rich broth, resulting in tender beef and chewy meatballs with a savory flavor.
Garlic Fragrant Spare Ribs NoodlesSpare ribs marinated and grilled to fragrance, served with thin rice noodles or noodles, topped with garlic-flavored sauce, delivering a rich, aromatic flavor with prominent garlic essence.
Garlic Chicken Rice NoodlesA savory dish featuring tender chicken cutlets, rice noodles, and stir-fried garlic for a rich, aromatic flavor.
Coix WaterJob's tears water is a healthy beverage made primarily from coix seed. After soaking and cooking, the coix seeds and water are blended into a paste and then filtered to produce clear job's tears water, with a refreshing taste.
Shrimp Skin Beef Bone Soup Chicken Cutlet NoodlesA savory noodle dish featuring chicken cutlets, shrimp skin, and a rich beef bone broth served over rice noodles.