Xiao Tao Yuan Water Farm (Water Farm Village)
Hunan cuisine · ⭐ 3.6
No. 88, Shenchongpo Group, Bantang Village, North of Tianjiling Tunnel
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 88, Shenchongpo Group, Bantang Village, North of Tianjiling Tunnel. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Beef Trotter, Cumin Lamb Ribs, 水煮活鱼.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Hunan cuisine
- Rating: 3.6
- Address: No. 88, Shenchongpo Group, Bantang Village, North of Tianjiling Tunnel
- Popular dishes: Spicy Beef Trotter, Cumin Lamb Ribs, 水煮活鱼, River Shrimp with Chives, Bamboo Shoot and Snail with Perilla
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Dishes
Spicy Beef TrotterBeef trotter braised in a savory sauce, tender and flavorful.
Cumin Lamb RibsCumin lamb chops are made from lamb ribs, marinated and then pan-fried or grilled. Common marinade ingredients include cumin powder, salt, cooking wine, and garlic. The unique aroma of cumin enhances the flavor, resulting in a crispy exterior and tender interior with rich cumin fragrance.
水煮活鱼水煮活鱼是一道以鲜活鱼类为主料，配以豆芽、白菜等蔬菜，用油炸过的辣椒和花椒炒香后加水煮制而成的菜肴。鱼片在热油中快速烫熟，再与调料混合，最后撒上葱姜蒜末和香菜点缀。
River Shrimp with ChivesRiver shrimp with scallions is a dish made from fresh river shrimp and scallions. Clean the shrimp, blanch them, then stir-fry with garlic in hot oil, add the scallions, and season before serving.
Bamboo Shoot and Snail with PerillaA Chinese dish featuring snails cooked with perilla leaves, offering a fragrant and spicy flavor.
Stir-fried Lettuce Skin with PorkStir-fried lettuce skin with pork slices, a quick and flavorful home-style dish.