Zui Xiang Ju (Shengda Dexin Fu Community Store)
地方菜 · ⭐ 3.8
Commercial Street, Shengda Dexin Fu Residential Community, Intersection of Luzhou Avenue and Fanhua Avenue
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Commercial Street, Shengda Dexin Fu Residential Community, Intersection of Luzhou Avenue and Fanhua Avenue. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mixed Fish Hot Pot, Braised Rooster, Minced Pork with Eggplant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 地方菜
- Rating: 3.8
- Address: Commercial Street, Shengda Dexin Fu Residential Community, Intersection of Luzhou Avenue and Fanhua Avenue
- Popular dishes: Mixed Fish Hot Pot, Braised Rooster, Minced Pork with Eggplant, Duck Tendon Hot Pot, 麻辣猪肝
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Dishes
Mixed Fish Hot PotHot pot made with a variety of fish as the main ingredient, combined with辅料 such as tofu, cabbage, and vermicelli, cooked in broth or water. First, clean the fish, then add it along with other ingredients to the pot and simmer until the fish is fully cooked and the broth becomes rich.
Braised RoosterBraised rooster is a dish made primarily with a whole rooster. After blanching, the chicken pieces are stir-fried in oil and then slowly simmered with soy sauce, sugar, cooking wine, ginger slices, and green onion segments until fully flavored. The finished dish has a bright red color, tender chicken meat, and rich taste.
Minced Pork with EggplantMeat sauce eggplant is a home-style dish made primarily from eggplant and minced pork. The eggplant is cut into strips and simmered together with the fried minced pork, seasoned with appropriate spices. It is cooked until the eggplant becomes tender and the pork is fragrant, then the sauce is reduced to finish.
Duck Tendon Hot PotDuck Tendon Hot Pot is a stewed dish featuring duck tendons as the main ingredient. It primarily uses tendons from duck feet, cooked with basic seasonings such as ginger slices, scallions, and cooking wine, simmered over low heat for an extended period. The duck tendons have a chewy, elastic texture, and the broth is rich. During preparation, the tendons are typically blanched to remove any gaminess before being stewed with seasonings until tender and flavorful.
麻辣猪肝麻辣猪肝是一道以猪肝为主要食材的菜肴，猪肝经过清洗处理后切片，用料酒、姜片等腌制去腥，再与辣椒、花椒等调料一同炒制而成。成品色泽红亮，口感嫩滑，带有明显的麻辣风味。