Yoshinoya (Shijiazhuang Beiguo Future City Store)
小吃快餐 · ⭐ 4.6
North Guo Future City, No. 516 Zhonghua South Street, Xingshi Subdistrict, Ground Floor, Unit C101
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, this restaurant is worth a stop for great food. This restaurant is located at North Guo Future City, No. 516 Zhonghua South Street, Xingshi Subdistrict, Ground Floor, Unit C101. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Juice-absorbing Dried Tofu Sheets, Signature Beef Rice, Japanese Hamburg Steak Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 4.6
- Address: North Guo Future City, No. 516 Zhonghua South Street, Xingshi Subdistrict, Ground Floor, Unit C101
- Popular dishes: Juice-absorbing Dried Tofu Sheets, Signature Beef Rice, Japanese Hamburg Steak Rice, Japanese Seaweed, Grilled Spicy麻 Chicken Rice
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Dishes
Juice-absorbing Dried Tofu SheetsAbsorbing Sauce Orchid Tofu is a traditional dish made primarily from tofu slices. The tofu is specially cut into an orchid shape, then simmered in a flavorful broth that allows the tofu to fully absorb the sauce, creating a rich and layered taste.
Signature Beef RiceOur signature beef rice features tender slices of beef paired with a rich, savory sauce, perfectly blended with rice. The preparation involves carefully cooking the beef to maintain its tenderness, then drizzling it with a specially crafted sauce before serving it over steaming hot rice.
Japanese Hamburg Steak RiceJapanese-style hamburger steak rice is a dish that combines elements of Japanese cuisine and Western dishes. The main ingredients include tender pork patties, rich sauce, and steaming hot rice. The preparation involves frying the pork patties until golden and crispy, then serving them with a specially made Japanese-style sauce, all enjoyed together with rice.
Japanese SeaweedJapanese seaweed salad is a light and healthy cold dish, primarily made with various types of seaweed such as kelp and wakame. After being cleaned and soaked, these seaweeds are mixed evenly with a specially prepared Japanese dressing, delivering a fresh oceanic flavor.
Grilled Spicy麻 Chicken RiceGrilled spicy麻 chicken rice is made with tender chicken marinated in a special spicy麻 sauce, then quickly seared on a hot griddle to retain its juicy tenderness. Served with fragrant glutinous rice, it delivers a unique spicy麻 flavor.
Teriyaki Chicken Rice BowlTeriyaki chicken rice is made with chicken cutlets as the main ingredient, cooked with a specially prepared teriyaki sauce. The chicken cutlets are first pan-fried until golden brown, then coated with a thickened sauce made by simmering soy sauce, sugar, and mirin until it becomes syrupy, allowing the chicken to fully absorb the rich aroma of the sauce.
Pan-Seared Chicken Leg CutletPan-seared chicken thigh fillet made from tender chicken thigh meat, carefully seasoned and slowly cooked over medium heat in a skillet. Cooked until golden brown on both sides, the meat remains juicy and flavorful, served with your choice of sauce for an irresistible taste.
Spicy Kimchi Beef BowlSpicy kimchi beef bowl is a dish that blends Korean flavors. The main ingredients include tender beef slices, spicy and flavorful kimchi, and rice. The method involves simmering the beef slices with kimchi so they absorb the rich kimchi broth, then serving the dish over steaming hot rice.