Flavor Grilled Fish (Xianghe Li Branch)
Sichuan cuisine · ⭐ 4.2
No. 75, Xianghe Li, Dongsan Section, First Ring Road, Shuangqiaozi Subdistrict (next to Huashengyuan Cake Shop)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 75, Xianghe Li, Dongsan Section, First Ring Road, Shuangqiaozi Subdistrict (next to Huashengyuan Cake Shop). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Beer Rabbit, Bacon Fries, Signature Spicy Grilled Fish.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 4.2
- Address: No. 75, Xianghe Li, Dongsan Section, First Ring Road, Shuangqiaozi Subdistrict (next to Huashengyuan Cake Shop)
- Popular dishes: Beer Rabbit, Bacon Fries, Signature Spicy Grilled Fish, Plum Wine, Riverbank Grilled Shrimp
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Dishes
Beer RabbitA Chinese dish made with rabbit meat stewed in beer, resulting in tender and flavorful meat infused with the aroma of beer.
Bacon FriesCrispy fried potato strips wrapped in savory bacon, a popular American snack.
Signature Spicy Grilled FishSignature spicy grilled fish is made with fresh carp or sea bass, marinated and then grilled. Common side ingredients include bean sprouts, potato slices, lotus root slices, and enoki mushrooms, which are cooked together with the fish. The dish is prepared by stir-frying a base sauce with chili peppers, Sichuan peppercorns, and doubanjiang (fermented broad bean paste), then adding chicken or vegetable stock to simmer, allowing the fish to absorb the rich flavors.
Plum WinePlum wine is a beverage made primarily from green plums and sugar, mixed and soaked with white liquor or sake. The fresh aroma of the green plums combines with the rich flavor of the alcohol to create a unique taste.
Riverbank Grilled ShrimpFresh river shrimp marinated and grilled over charcoal, delivering a savory, smoky flavor with tender texture.
Hero Cup's Black Beer DishA dish made with black beer as the main ingredient, slow-cooked with secret sauce and ingredients like pork trotters or chicken wings, offering a rich, malty flavor.
Fragrant Double CrispA Chinese dish made with pork stomach and duck intestine, stir-fried quickly with aromatics for a crisp texture and rich flavor.
Fragrant Spare RibsA Chinese dish featuring marinated pork ribs fried and stir-fried with a fragrant sauce, resulting in tender and flavorful meat.
Fragrant Squid RingsA dish made with fresh squid rings stir-fried with garlic, ginger, and chili, delivering a savory and aromatic flavor.
Spicy Gui FishGui fish is a spicy dish made with fresh carp and local chili, Sichuan pepper, and fermented broad bean paste, delivering a rich, aromatic flavor.