Saito & Takeout Sushi (Dehui Store)
日料 · ⭐ 3.9
Shop No. 35-1-1, East Third Dao Street, Heping Street, Huifa Subdistrict (adjacent to the former Traditional Chinese Medicine Hospital)
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 35-1-1, East Third Dao Street, Heping Street, Huifa Subdistrict (adjacent to the former Traditional Chinese Medicine Hospital). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Triangle Tofu Skin Hand Roll Sushi, Romantic Cherry Blossom Roll, Teriyaki Chicken Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 日料
- Rating: 3.9
- Address: Shop No. 35-1-1, East Third Dao Street, Heping Street, Huifa Subdistrict (adjacent to the former Traditional Chinese Medicine Hospital)
- Popular dishes: Triangle Tofu Skin Hand Roll Sushi, Romantic Cherry Blossom Roll, Teriyaki Chicken Roll, Tamagoyaki Sushi, Corn Octopus Pirate Ship
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Triangle Tofu Skin Hand Roll SushiA triangular-shaped sushi roll wrapped in tofu skin, filled with seasoned rice and fresh fish, offering a unique blend of textures and flavors.
Romantic Cherry Blossom RollA delicate sushi roll made with fresh fish and shrimp, wrapped in rice paper dyed pink to resemble cherry blossoms, offering a light and elegant taste.
Teriyaki Chicken RollChicken thigh slices rolled with vegetables and grilled in a sweet soy-based teriyaki sauce.
Tamagoyaki SushiA traditional Japanese sushi made with sweet egg omelet and seasoned rice, delicately shaped by hand.
Corn Octopus Pirate ShipThis dish features fresh octopus with sweet corn and vegetables, steamed and stir-fried for a tender, colorful seafood delight.
Corn Sushi BoatCorn sushi is made by layering cooked corn kernels on rice, adding seafood like raw fish or cooked shrimp, then wrapping it in seaweed to resemble a battleship. The rice is shaped into an oval, topped with corn and seafood, then wrapped in seaweed to hold its form.
Red Crab Roe Sushi RollA sushi roll featuring fresh fish and red crab roe on top of seasoned rice, offering a savory and slightly sweet taste.
Sesame Seed Roll with Meat FlossA肉松军舰 is a Japanese dish made by shaping rice into a boat form, covering it with seaweed, topping it with seasoned meat floss, and adding ingredients like raw fish or egg skin.
Sea Cucumber WarshipA refined dish featuring tender sea cucumber edges, steamed with eggs and ham for a delicate, savory flavor.
Eel Nigiri SushiGrilled eel served on seasoned rice, shaped by hand into small portions—delicate and savory.