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Starbucks (Mantoucheng Pedestrian Street)

咖啡 · ⭐ 4.0

No. 99, Wanyuan South Road, Building 6, Units 107 & 108

Dishes

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  Toffee Hazelnut Latte

  The Toffee Hazelnut Latte is a beverage that blends coffee and dessert flavors, primarily made with espresso, milk, and toffee syrup, topped with roasted hazelnut pieces and frothed milk for a rich, layered taste.
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  Toffee Hazelnut Latte (Large)

  The Toffee Hazelnut Latte is a coffee beverage served in a large cup, primarily made with espresso, hazelnut spread, milk, and toffee syrup. The preparation method involves adding hazelnut spread to the bottom of the cup, followed by espresso, then filling with hot milk, and finally drizzling toffee syrup on top for decoration.
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  Seasonal Limited Starbucks Frappuccino

  The Seasonal Limited Starbucks Frappuccino is a beverage made primarily with fresh fruits, selecting different fruits according to the season. Fresh fruits are blended with ice to create a smooth, fruity slush, then topped with whipped cream and a适量 of syrup, presenting a rich and colorful layering.
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  Mocha Frappuccino

  Mocha Frappuccino is a coffee-flavored frozen beverage. Made with concentrated coffee as the base, it includes mocha sauce and milk, blended with ice at high speed to create a smooth slush. It can be topped with whipped cream and cocoa powder for an enticing flavor.
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  Coconut-rich Flat White

  Nong Coconut Frappuccino is a beverage made with fresh coconut milk as its base, blended with concentrated coffee extracted from精选 coffee beans. Through carefully adjusted proportions, it delivers a rich and aromatic flavor that intertwines coconut and coffee notes.
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  Hot Toasted Hazelnut Oat Latte

  Hot Toffee Hazelnut Oat Milk Latte is based on oat milk, combined with espresso, and blended with toffee syrup and roasted hazelnut pieces. After mixing evenly, it is heated to the ideal temperature. The oat milk provides a smooth texture, the toffee syrup adds a caramel flavor, and the hazelnut pieces enhance the nutty aroma.
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  Vanilla Latte

  A Vanilla Latte is a warm beverage made from premium coffee beans, carefully ground and brewed, then enhanced with sweet vanilla syrup and finished with a gentle layer of milk foam for a smooth and silky texture.
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  Oat Milk Latte

  Oat milk latte is made by mixing oat milk and coffee. Oat milk is filtered from ground oats and water, while coffee typically uses espresso or freshly brewed coffee. Mix the two in proportion, serve over ice or heated, and optionally add syrup or vanilla extract for flavor.
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  New York-Style Rich Cheesecake

  New York-style cheesecake is made primarily from cream cheese, sugar, eggs, and whipped cream, with a small amount of flour and vanilla extract added. It is baked using a water bath method to achieve a smooth and delicate texture, with a slightly caramelized surface. It is often decorated with fresh fruit or chocolate sauce.
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  Flat White (Large)

  Flat white is a coffee beverage characterized by its large cup size. It uses premium coffee beans that are finely ground and extracted using high-pressure steam to produce a rich, concentrated coffee liquid, resulting in a smooth and silky texture. No sugar or non-dairy creamer is added, preserving the original flavor of the coffee.

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