Yihui Garden Halal Beef Noodles
小吃面食 · ⭐ 3.7
No. 489 Yinghua Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 489 Yinghua Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Lanzhou Lamian, Xinjiang Noodles with Sauce, Wood Ear Mushroom Stir-Fry with Pork Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.7
- Address: No. 489 Yinghua Road
- Popular dishes: Lanzhou Lamian, Xinjiang Noodles with Sauce, Wood Ear Mushroom Stir-Fry with Pork Noodles, Tomato and Egg Stir-fry, Braised Knife-Cut Noodles
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Dishes
Lanzhou LamianLanzhou hand-pulled noodles, featuring handmade noodles served in a rich beef broth, topped with sliced beef, green onions, yellow beansprouts, and white radish, presenting an enticing combination of color, aroma, and flavor.
Xinjiang Noodles with SauceXinjiang mixed noodles is a dish made with hand-pulled noodles as the main ingredient, combined with stir-fried beef or lamb, onions, carrots, and other vegetables, then seasoned with soy sauce, salt, chili oil, and other condiments. The noodles are chewy, the ingredients are rich, and the flavor is robust.
Wood Ear Mushroom Stir-Fry with Pork NoodlesA Chinese noodle dish featuring pork tenderloin and dried wood ear mushrooms. Sliced pork is stir-fried with rehydrated mushrooms, seasoned, then mixed with cooked noodles.
Tomato and Egg Stir-fryTomato and egg stir-fry is a Chinese home-style dish made with tomatoes and eggs. Tomatoes are cut into pieces and stir-fried with beaten eggs, resulting in a delicious and slightly sweet taste.
Braised Knife-Cut NoodlesBraised knife-cut noodles made with knife-cut noodles, pork, and vegetables, simmered in a sauce of soy sauce, sugar, and cooking wine. The dough is sliced into thin pieces, boiled, then slowly stewed with seasoned minced meat and vegetables to absorb the flavorful broth.
Braised Beef NoodlesBeef noodle soup is a dish primarily made with beef and noodles. The preparation involves braising beef chunks to create a rich broth, then boiling the noodles and adding them to the soup, garnished with scallions, cilantro, and other seasonings to produce a flavorful and aromatic beef noodle soup.
Grilled Lamb RiceGrilled Lamb Rice is a rice dish with lamb that has been marinated and grilled on a rack. The lamb is tender and juicy, served over rice for a rich flavor.
Scallion Stir-Fried Lamb Rice BowlScallion stir-fried lamb over rice: fresh lamb slices and plenty of scallions quickly stir-fried with seasonings, served over steamed rice. Main ingredients: lamb, scallions, and rice.
Stir-fried Pork with Garlic Shoots and NoodlesA Chinese noodle dish featuring garlic shoots and pork. Garlic shoots are cut into segments, pork is sliced, marinated, then stir-fried together and mixed with boiled noodles for a flavorful meal.
Spicy Beef NoodlesSpicy beef stir-fried with chili and Sichuan peppercorns, served over hot noodles for a bold, numbingly delicious experience.