Shunliu Knife-Sharpened Noodles (Wuliu Road Branch)
小吃面食 · ⭐ 4.2
No. 4, Xinmin 2nd Alley, Parking Building, 1st Floor, Room 1006
Dragon Mate tips
If you are traveling in China to visit Taiyuan, this restaurant is worth a stop for great food. This restaurant is located at No. 4, Xinmin 2nd Alley, Parking Building, 1st Floor, Room 1006. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Meatballs, Signature Pork Noodle Bowl, Soul Egg Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃面食
- Rating: 4.2
- Address: No. 4, Xinmin 2nd Alley, Parking Building, 1st Floor, Room 1006
- Popular dishes: Braised Meatballs, Signature Pork Noodle Bowl, Soul Egg Fried Noodles, Tomato and Egg Noodles, Sesame Seaweed Strips
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Dishes
Braised MeatballsBraised meatballs are a traditional dish made primarily from pork mince. The preparation involves seasoning the pork mixture, shaping it into small balls, and then slowly simmering them in a braising sauce made from soy sauce, sugar, and spices until fully flavored.
Signature Pork Noodle BowlSignature pork noodle dish features sliced boiled lean pork and noodles, seasoned with scallions, ginger, and broth or water. Handmade or machine-made wide noodles are used, with pork slices blanched to remove odor before cooking together and seasoning.
Soul Egg Fried NoodlesA classic Chinese home-style dish made with eggs, noodles, and seasonings, stir-fried to perfection for a rich, savory flavor.
Tomato and Egg NoodlesTomato and egg noodles is a home-style noodle dish made with tomatoes, eggs, and noodles. The preparation is simple: first, cut the tomatoes into pieces and beat the eggs. Then, cook the noodles until done and set aside. In another pan, stir-fry the tomatoes and eggs together, then mix in the noodles to combine.
Sesame Seaweed StripsA refreshing cold dish made with seaweed strips and toasted sesame seeds, seasoned with garlic, vinegar, soy sauce, and a touch of sugar for a savory, crunchy flavor.
Pan-fried Meat NoodlesDan Dan Noodles is a Chinese stir-fried noodle dish featuring pork slices and noodles. The pork is first fried or quickly stir-fried, then combined with sliced green peppers and onions, and finally mixed with cooked noodles and seasoned to taste.
Sunny KimchiA Korean fermented vegetable dish made from cabbage and radish, seasoned with chili, garlic, ginger, and fish sauce. Known for its tangy and spicy flavor, it's a staple in Korean households.