Dongya Fried Corner
小吃快餐 · ⭐ 3.8
Shop 118, Yijing Ge, No. 118 Lunchang Road, Lunjiao Subdistrict
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 118, Yijing Ge, No. 118 Lunchang Road, Lunjiao Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Glacier Eggplant, Signature Braised Tofu, Signature Charcoal-Roasted Pork Neck.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop 118, Yijing Ge, No. 118 Lunchang Road, Lunjiao Subdistrict
- Popular dishes: Signature Glacier Eggplant, Signature Braised Tofu, Signature Charcoal-Roasted Pork Neck, Signature Pork Cutlet Chai Chee Noodles, Zha Ji Doufu
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Dishes
Signature Glacier EggplantSignature Glacier Eggplant features fresh eggplants simmered in a special sauce with glacier water, offering a soft, savory taste that's enjoyable both hot and cold.
Signature Braised TofuA signature dish featuring tender tofu braised in a savory sauce with aromatic ingredients, delivering rich flavor and smooth texture.
Signature Charcoal-Roasted Pork NeckSignature charcoal-grilled pork neck meat made from lean cuts of pork neck, marinated and grilled over charcoal. Firm texture with a slightly charred surface and smoky aroma.
Signature Pork Cutlet Chai Chee NoodlesA signature pork cutlet is pan-fried and served over handmade noodles in a rich sauce, topped with greens and a soft-boiled egg.
Zha Ji DoufuZha Ji Doufu is a dish made primarily from soft tofu, cut into cubes and deep-fried until crispy on the outside and tender on the inside. The tofu is first cubed, then fried to set its shape, and can be served with sauce or plain. It has a crisp texture and rich bean aroma.
Sizzling Glacial EggplantFresh eggplants are deep-fried and quickly stir-fried with garlic, chili, and Sichuan pepper, resulting in a crispy exterior and tender interior with a bold spicy aroma.
Garlic ChickenA dish made with chicken thighs stir-fried with abundant garlic, resulting in a savory and aromatic flavor.
Crispy Fried Fresh Golden MushroomsFresh golden mushrooms are marinated, coated in a light batter, and deep-fried until golden and crispy. Crispy exterior with tender, juicy interior.
Spicy Fried CabbageSpicy fried cabbage is made from shredded cabbage coated in batter or flour and deep-fried until golden and crispy. It has a crunchy texture with a strong spicy flavor and a hint of charred aroma.