Agan Kowei (Yantai Joy City Store)
小吃快餐 · ⭐ 3.7
No. 150 Beima Road, Basement Level 1, Yantai Dayuecheng, Unit 1505
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 150 Beima Road, Basement Level 1, Yantai Dayuecheng, Unit 1505. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Crawfish Baozi, Beef and Mushroom Baozi Combo, Seaweed and pork floss with preserved vegetable flatbread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 150 Beima Road, Basement Level 1, Yantai Dayuecheng, Unit 1505
- Popular dishes: Spicy Crawfish Baozi, Beef and Mushroom Baozi Combo, Seaweed and pork floss with preserved vegetable flatbread, Grilled Sausage, Shepherd's Purse Flatbread
China trip · China travel
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Dishes
Spicy Crawfish BaoziXiaolongxia Guobao is a Chinese snack featuring fresh crayfish and dough. The cleaned crayfish are stir-fried with seasoning, then stuffed into baked or pan-fried dough for a crispy exterior and tender interior.
Beef and Mushroom Baozi ComboMei Beef and Pickled Mustard Greens Flatbread is a specialty snack featuring a flatbread base stuffed with beef and pickled mustard greens. The dough is baked or pan-fried until crispy outside and soft inside. Beef filling is made from stewed beef chunks mixed with seasonings, while the mustard greens filling combines pickled vegetables with a touch of minced meat, creating a dual-layer effect.
Seaweed and pork floss with preserved vegetable flatbreadA海苔肉松梅干菜锅盔 is a flatbread made primarily from flour, filled with seaweed, meat floss, and preserved mustard greens. The dough is rolled into a circle, filled, folded shut, then baked or pan-fried until golden and crispy.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Shepherd's Purse FlatbreadJi菜锅盔 is a traditional Chinese flatbread made with flour dough and filled with fresh shepherd's purse and pork. It's prepared by kneading, rolling, stuffing, and pan-frying until golden brown, resulting in a crispy exterior and savory filling.
Fragrant Cilantro FlatbreadA fragrant flatbread made with fresh cilantro and seasoned filling, pan-fried to crispy perfection.
A Gan Noodle SaladA Gan Noodles is a cold dish made with rice noodles as the main ingredient, including boiled rice noodles, cucumber strips, carrot strips, bean sprouts, crushed peanuts, and cilantro. Mix the drained noodles with the vegetables and seasonings like soy sauce, vinegar, chili oil, garlic, and sesame paste.
Agan Noodle SaladA Gan Noodles is a cold noodle dish made with boiled noodles mixed with shredded cucumber, carrot, bean sprouts, and seasoned with a savory sauce typically composed of soy sauce, vinegar, sesame oil, garlic, and chili oil.
Black Pepper Beef PotstickersBlack Pepper Beef Potstickers is a fried dough dish made with beef and black pepper. The beef is minced and mixed with black pepper, scallions, and ginger, then wrapped in dough and pan-fried until golden and crispy.