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HOLA! LA PAELLA (Wangxiangcheng Store)

Western cuisine · ⭐ 4.5

Hexi MixC Wanda Plaza

Dishes

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  Barcelona-Style Oil-Cured Sardines Tapas

  A traditional Spanish tapa featuring fresh sardines marinated in olive oil with tomatoes, onions, and herbs.
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  Slow-Roasted Pineapple Pork Cutlet

  Slow-roasted pork cutlet with pineapple, tender and flavorful, combining sweet pineapple with savory pork.
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  火腿丸子

  火腿丸子主要由猪肉、火腿和淀粉制成，将肉馅与火腿丁混合后搅拌上劲，捏成丸子状，放入沸水中煮熟或蒸熟。成品口感弹牙，带有火腿的咸香。
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  Fried Seafood Platter

  A dish featuring a mix of fresh seafood like shrimp, squid, and fish fillets, lightly coated in batter and deep-fried until golden and crispy.
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  Tomato Meat Sauce Lasagna

  A layered pasta dish made with wide noodles, meat sauce, and cheese, baked to perfection.
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  Classic Caesar Salad

  Classic Caesar salad consists of lettuce (usually romaine), croutons, parmesan cheese, and Caesar dressing. Tear the lettuce, mix with croutons and cheese, then toss with a dressing made from egg yolk, olive oil, anchovy paste, garlic, and lemon juice.
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  Classic Spanish Paella

  Classic Spanish paella made with rice, squid, shrimp, mussels, and vegetables like onion, tomato, and bell pepper, cooked in broth. Sauté onions and tomatoes first, then stir in rice, add broth, and simmer until rice absorbs the liquid. Add seafood at the end for tender texture.
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  Papaya Lychee

  A refreshing dessert made with fresh papaya and lychee, lightly sweetened and chilled for a delightful fruity flavor.
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  Apple Foie Gras

  A refined dish combining fresh apples with pan-seared foie gras, offering a harmonious blend of sweet and rich flavors.
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  Spanish Cold Cut Platter

  A platter of Spanish cold cuts featuring cured meats like ham, sausages, and salami, served with olives, cheese, and pickles.
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  Spanish Paella

  Paella is a traditional Spanish dish made with rice as the main ingredient, combined with various fresh seafood such as shrimp, crab, and shellfish, and cooked with spices and tomatoes. Its distinctive feature is the use of high-quality rice and saffron, which gives the rice an attractive golden-yellow color.
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  Spanish Paella

  Spanish Paella is a traditional Spanish dish made with rice, seafood, chicken, and vegetables. It is usually flavored with saffron and has a rich, flavorful taste.
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  Spanish Garlic Shrimp

  Spanish Garlic Shrimp is a dish made with fresh shrimp, garlic, and olive oil, cooked quickly over high heat. It has a rich flavor with a strong garlic aroma and tender shrimp meat.
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  Spanish Garlic Mushrooms

  A dish of fresh mushrooms sautéed with garlic, olive oil, and herbs, delivering a rich, savory flavor.
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  Pan-Seared Foie Gras with Fig

  Pan-seared foie gras served with fresh fig slices, a classic French dish combining rich liver and sweet fruit.
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  Herb-Roasted Spring Chicken

  Herb-roasted spring chicken is a dish made with spring chicken as the main ingredient, seasoned with various herbs and seasonings, then roasted to golden crispiness. The chicken is cleaned, marinated with herbs and seasonings, and then baked in an oven until golden and crispy.

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