Yuanwei Food (Jinyuan Store)
小吃快餐 · ⭐ 3.8
No. A06, Paris Xiangxie, Linzichong Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. A06, Paris Xiangxie, Linzichong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Yuanwei Sandwich, Original Bubble Milk Tea, Taiwanese Sausage Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.8
- Address: No. A06, Paris Xiangxie, Linzichong Road
- Popular dishes: Yuanwei Sandwich, Original Bubble Milk Tea, Taiwanese Sausage Rice, Taiwanese Sausage, Beef Tongue Cake
China trip · China travel
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Dishes
Yuanwei SandwichA sandwich made with toasted bread filled with fried eggs, lettuce, ham, and sauce, offering a balanced and satisfying taste.
Original Bubble Milk TeaA classic Hong Kong-style milk tea made with black tea, milk, and chewy brown sugar pearls for a rich, sweet taste.
Taiwanese Sausage RiceA traditional Taiwanese dish made by steaming glutinous rice with sausage, seasoned with soy sauce and aromatics for a savory, fragrant flavor.
Taiwanese SausageTaiwanese sausage, made primarily from pork, is finely chopped, seasoned, and stuffed into casings. Using a unique baking technique, the sausage develops a slightly charred exterior while maintaining a tender and juicy interior, presenting an appealing red color. It can be sliced and served with rice or enjoyed directly as a snack.
Beef Tongue CakeBeef tongue cake is a Chinese pastry named for its shape resembling a cow's tongue. Main ingredients include flour, oil, and sugar. The preparation typically involves steps such as mixing the dough, making the skin, filling, shaping, and baking. After baking, the beef tongue cake has a crispy outer crust and a sweet filling that is not overly rich.
Meat Sauce RiceA Chinese dish made by mixing seasoned minced pork (meat sauce) with steamed rice, known for its savory and aromatic flavor.
Meat Sauce RiceRice with pork sauce is a dish made by combining pork sauce with rice. To prepare it, the pork sauce is simmered with spices and seasonings until rich and aromatic, then hot rice is served in a bowl and topped with the pork sauce and its broth, allowing each grain of rice to fully absorb the savory aroma of the pork sauce.
Sausage RiceSausage rice is made by stir-frying or steaming sausage slices with rice. Main ingredients include sausage, rice, and少量 vegetables like peas and carrots. Cook rice first, then add sausage and other ingredients for a flavorful dish.
MochiMochi is a traditional dessert made primarily from glutinous rice flour and sesame seeds. First, glutinous rice flour is mixed with water to form a dough, then wrapped around a sesame filling, and finally cooked by steaming or frying. The finished mochi has a soft and chewy outer layer with a rich sesame flavor inside, offering a delightful and varied texture.