Yang Mingyu Yellow Braised Chicken Rice (Ninghai Branch)
小吃快餐 · ⭐ 3.6
Entrance of Youdu Residential Community, No. 309-2, Ninghai Lane
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Entrance of Youdu Residential Community, No. 309-2, Ninghai Lane. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mild Spicy Braised Chicken, Lemon Fish, Fried Tofu Pockets.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.6
- Address: Entrance of Youdu Residential Community, No. 309-2, Ninghai Lane
- Popular dishes: Mild Spicy Braised Chicken, Lemon Fish, Fried Tofu Pockets, Tomato Fish, Green Vegetables
China trip · China travel
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Dishes
Mild Spicy Braised ChickenSpicy braised chicken with potatoes, green peppers, and onions, stir-fried and simmered. Chicken is marinated first, then cooked with seasonings to absorb the rich sauce flavors.
Lemon FishLemon fish features fresh carp or sea bass, marinated and then pan-fried or steamed, topped with a sauce made from lemon juice, ginger, garlic, and green onions, finished with lemon slices and cilantro.
Fried Tofu PocketsFried tofu is made by deep-frying tofu until the outside becomes crispy while the inside stays soft. Made from soybean-based tofu, it's cut into pieces and fried in hot oil until puffed and set, ready to eat as-is or use in cooking.
Tomato FishTomato Fish is a dish primarily made with fish meat and tomatoes. The preparation typically involves slicing the fish and stewing it together with tomato chunks, allowing the tenderness of the fish to blend perfectly with the sweet and sour flavor of the tomatoes, resulting in a bright red color.
Green VegetablesChinese cabbage is a common vegetable known for its tender green leaves. When preparing it, fresh Chinese cabbage is typically selected, washed clean, and then cooked using methods such as stir-frying, boiling, or stewing. During cooking, ingredients like minced garlic and ginger slices can be added to enhance flavor while preserving its natural taste, highlighting the vegetable's fresh and natural appeal.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Braised Pig Trotter with RiceA Chinese dish featuring tender pig trotters braised in a savory sauce, served with steamed rice for a satisfying meal.
Braised Chicken with Coca-ColaA savory dish of chicken braised in soy sauce and spices, served with a can of Coca-Cola for a refreshing contrast.