Mian Man Village Handmade Noodles (Zhejiang Business International Branch)
小吃面食 · ⭐ 3.8
Zhejiang Business International Center, Jianqiao (50 meters north of Jichang Road)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zhejiang Business International Center, Jianqiao (50 meters north of Jichang Road). It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Lanxi Beef Noodles, Signature Three-Flavor Noodles, Pork Liver Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃面食
- Rating: 3.8
- Address: Zhejiang Business International Center, Jianqiao (50 meters north of Jichang Road)
- Popular dishes: Lanxi Beef Noodles, Signature Three-Flavor Noodles, Pork Liver Fried Noodles, Self-Service Mung Bean Soup, Green Pepper Shredded Pork with Noodles
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Dishes
Lanxi Beef NoodlesA Chinese noodle dish featuring tender beef and hand-pulled noodles in a rich, spiced broth, topped with green onions and cilantro.
Signature Three-Flavor NoodlesSignature Three-Flavor Noodles feature hand-pulled noodles with shrimp, pork, and egg, served in rich broth or clear soup, garnished with green onions and cilantro. The noodles are chewy and the broth is flavorful.
Pork Liver Fried NoodlesA Chinese home-style dish made with pork liver and noodles, stir-fried with vegetables for a savory and satisfying meal.
Self-Service Mung Bean SoupA refreshing mung bean soup made by boiling mung beans and sweetening with sugar or honey, served cold with optional ice or toppings for personal taste.
Green Pepper Shredded Pork with NoodlesA classic Sichuan-style dish featuring tender pork strips and fresh green peppers tossed in a savory sauce, served over noodles.
Vegetable and Pork NoodlesGreen vegetable and pork noodle soup features noodles with stir-fried pork strips and fresh greens, seasoned with broth or water.
Fried Tofu and Pork Stir-fryA Sichuan-style dish of stir-fried tofu strips and pork, seasoned with spicy oil and herbs for a bold, savory flavor.