Han Yang Ting Self-Service Korean BBQ (Longhua RT-Mart Store)
自助餐 · ⭐ 4.3
4th Floor, RT-Mart Shopping Mall, Heping East Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at 4th Floor, RT-Mart Shopping Mall, Heping East Road. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Abundant Roast Meat, Pork Belly, Ice Cream.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 自助餐
- Rating: 4.3
- Address: 4th Floor, RT-Mart Shopping Mall, Heping East Road
- Popular dishes: Abundant Roast Meat, Pork Belly, Ice Cream, Kimchi, Pudding
China trip · China travel
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Dishes
Abundant Roast MeatA flavorful dish featuring marinated pork, beef, and chicken grilled to perfection, served with lettuce, garlic, and dipping sauce for a satisfying bite.
Pork BellyPork belly is a Chinese dish made from fatty pork cuts, typically braised or stir-fried until tender and flavorful.
Ice CreamIce cream is a frozen dessert primarily made from cream, sugar, and milk. The ingredients are mixed and thoroughly stirred, then frozen at low temperatures to create a soft and smooth texture.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
PuddingA creamy dessert made from eggs, milk, and sugar, steamed or baked to a smooth texture, often served with fruit or chocolate sauce.
Lamb SlicesLamb slices are made from selected lamb, sliced thinly and rolled into rolls. Typically served with hot pot cooking, the meat is tender and flavorful, making it an essential choice for hot pot meals.
Vegetable BaconA dish made by grilling or frying vegetables like carrots, onions, and peppers alternated with bacon slices, offering a savory blend of flavors.
Grass-fed Wagyu BeefGrass-fed wagyu beef features tender meat with even fat distribution resembling snowflakes. Sliced thin and quickly blanched or涮ed to maintain its delicate texture.
Fish Roe SushiA Japanese dish made by placing fresh fish roe on seasoned rice, offering a delicate and briny flavor.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.
Fresh ShrimpFresh shrimp is a dish primarily made with fresh shrimp. During preparation, the shrimp are typically cleaned and kept to preserve their natural freshness. The cooking methods can vary, including steaming, braising, stir-frying, or making soup, all aimed at retaining the tenderness of the shrimp meat and the unique flavor of seafood.