Shangpin Potato Noodles (Tianhe Fangyuanhui Branch)
小吃快餐 · ⭐ 3.6
West side, 5th Floor, Tianhe Fangyuanhui Shopping Center, No. 2 Jingyue Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at West side, 5th Floor, Tianhe Fangyuanhui Shopping Center, No. 2 Jingyue Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Potato Noodles, Three Delicacies Hot Pot, Original Flavor Clay Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.6
- Address: West side, 5th Floor, Tianhe Fangyuanhui Shopping Center, No. 2 Jingyue Street
- Popular dishes: Three Delicacies Potato Noodles, Three Delicacies Hot Pot, Original Flavor Clay Pot, Premium Original Potato Noodles, Tripe
China trip · China travel
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Dishes
Three Delicacies Potato NoodlesThree-delight potato noodles feature potato starch noodles with shrimp, chicken, and mushrooms. After soaking and cooking, they're stir-fried or stewed with seafood, meat, and vegetables, then seasoned for a delicious dish.
Three Delicacies Hot PotThree Delicacies Hot Pot is a stewed dish featuring various seafood and meats, typically including shrimp, fish fillets, pork or chicken, along with tofu, mushrooms, and greens, slowly simmered in a clay pot.
Original Flavor Clay PotA classic Chinese dish made by slow-cooking pork, tofu, and cabbage in a clay pot to preserve natural flavors and create a rich, savory broth.
Premium Original Potato NoodlesPremium original potato noodles made from high-quality potato starch, with a smooth and chewy texture, served with a secret sauce and fresh vegetables for a naturally flavorful dish.
TripeTripe is a dish made from a cow's stomach. After cleaning and boiling, the tripe becomes soft and elastic. Common preparation methods include stewing, cold mixing, or stir-frying, often combined with various spices and seasonings to enhance flavor.
Tomato Beef Noodle SoupA hearty dish featuring tender beef, sweet tomatoes, and smooth potato noodles in a rich, savory broth.
Sour Spicy PotA Chinese dish made with pork, wood ear mushrooms, and bean sprouts, slow-cooked in a clay pot to create a tangy and spicy flavor.
Spicy Hot PotA spicy Sichuan-style hot pot dish made with pork, tofu, bean curd, and vegetables, simmered in a rich, numbing chili sauce.
Golden Crispy Chicken CutletFresh chicken breast marinated and deep-fried to golden crispiness, with tender and juicy meat inside.