18 Ways Bistro (Baixin Plaza Store)
Barbecue · ⭐ 4.8
West Zone G Floor, Baixin Plaza, Nos. 1, 3, 5, 7 Tangle Road (entrance at Gate 3, right side upon entry)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at West Zone G Floor, Baixin Plaza, Nos. 1, 3, 5, 7 Tangle Road (entrance at Gate 3, right side upon entry). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kung Fu Roast Chicken, Tuna Mango Salad, French Country Roast Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 4.8
- Address: West Zone G Floor, Baixin Plaza, Nos. 1, 3, 5, 7 Tangle Road (entrance at Gate 3, right side upon entry)
- Popular dishes: Kung Fu Roast Chicken, Tuna Mango Salad, French Country Roast Chicken, French Roast Chicken, Charcoal-Grilled One-Meter Hairtail
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Dishes
Kung Fu Roast ChickenKung Fu Chicken is a dish made primarily with chicken that is marinated and then pan-fried until the surface turns slightly golden. It is then simmered with seasonings such as soy sauce, cooking wine, sugar, and ginger slices to absorb the flavors. The cooking process emphasizes precise control of heat to ensure the chicken becomes tender and fully infused with flavor, while the sauce thickens into a rich consistency.
Tuna Mango SaladA refreshing salad featuring fresh tuna and ripe mango, combined with greens and a citrus-olive oil dressing.
French Country Roast ChickenA tender chicken roasted with herbs and garlic, served with potatoes and vegetables in a traditional French style.
French Roast ChickenFrench roasted chicken is a dish made with a whole chicken, marinated and then baked in an oven. The chicken is seasoned with herbs, olive oil, garlic, and other spices, then roasted until golden and crispy on the outside, with tender and juicy meat inside.
Charcoal-Grilled One-Meter HairtailFresh hairtail marinated and charcoal-grilled to perfection, reaching up to one meter in length for a unique taste.
Grilled Sausage PlatterThe grilled sausage platter features a variety of flavors, including original, spicy, and black pepper. The sausages are carefully selected, freshly made, and grilled to perfection—crispy on the outside and tender on the inside, with an irresistible aroma. Served with fresh vegetables and condiments, it offers a rich and colorful taste experience.
Grilled PlatterA platter of grilled meats and vegetables, marinated and cooked over charcoal for a smoky flavor.
Coal FishA creative Chinese dish featuring fresh carp grilled over charcoal with a special sauce, resulting in a crispy exterior and tender, smoky-flavored interior.
Garlic Roasted EggplantEggplant slices marinated with garlic, soy sauce, and salt, then grilled until tender. Rich garlic flavor, eggplant soaked in seasoning.
Flying Knife Pig TrotterA dish featuring tender pig trotters sliced thin like flying knives, simmered in savory broth and served with a rich aroma.
Shrimp Avocado PizzaA thin-crust pizza topped with shrimp, avocado, tomato sauce, and mozzarella cheese, baked until golden and flavorful.