Time Zone Fried Skewers with Flatbread
小吃快餐 · ⭐ 3.5
Unit 102 (2nd Floor), Building S1, Zhonghai Xintiandi, Wei Er Road, Jibei Subdistrict
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 102 (2nd Floor), Building S1, Zhonghai Xintiandi, Wei Er Road, Jibei Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Qianlixiang Dumplings, Xiaofu Chicken Cutlet, Handmade Qianlixiang Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.5
- Address: Unit 102 (2nd Floor), Building S1, Zhonghai Xintiandi, Wei Er Road, Jibei Subdistrict
- Popular dishes: Qianlixiang Dumplings, Xiaofu Chicken Cutlet, Handmade Qianlixiang Dumplings, Fried Kidney Beans, Brown Sugar Glutinous Rice Cake
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Dishes
Qianlixiang DumplingsQianlixiang dumplings feature minced pork and shrimp as the main filling, wrapped in thin dough. They are boiled and served in clear or bone broth.
Xiaofu Chicken CutletXiaofu Chicken Cutlet uses high-quality chicken breast, marinated and coated with a special batter, then deep-fried to achieve a crispy exterior and tender interior. It has a savory, slightly fragrant flavor with a hint of five-spice.
Handmade Qianlixiang DumplingsHandmade Qianlixiang dumplings are made with pork as the main ingredient, mixed with scallions and ginger, wrapped in thin dough and boiled. They have a fresh taste and a unique fragrance.
Fried Kidney BeansA Chinese home-style dish made by frying fresh kidney beans until crispy, offering a savory and crunchy texture with a hint of sweetness.
Brown Sugar Glutinous Rice CakeRed sugar glutinous rice cakes are a traditional dessert made primarily from glutinous rice and brown sugar. First, the glutinous rice is steamed and then mashed into a paste to form the rice cakes. Next, brown sugar is dissolved in water and boiled into a syrup, which is poured over the rice cakes. Finally, toasted sesame seeds or crushed peanuts are sprinkled on top for added aroma.
Scallion Oil Sesame NoodlesA savory noodle dish made with scallion oil and sesame sauce, topped with fresh vegetables for a rich, aromatic flavor.