New York Fun·New York Restaurant
Western cuisine · ⭐ 3.8
No. A8-13, Beisanhuan West Road, Beixiaguan Subdistrict
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. A8-13, Beisanhuan West Road, Beixiaguan Subdistrict. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Buffalo Wings, Vegetarian White Rice Bowl, New York Classic Grilled Chicken.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 3.8
- Address: No. A8-13, Beisanhuan West Road, Beixiaguan Subdistrict
- Popular dishes: Buffalo Wings, Vegetarian White Rice Bowl, New York Classic Grilled Chicken, Meat Mountain Roll
China trip · China travel
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Dishes
Buffalo WingsBuffalo wings made from chicken drumettes, coated with a special Buffalo hot sauce and then baked. The wings are roasted until the skin turns golden and crispy, while the inside remains tender and juicy, perfectly blending with the spicy flavor of the sauce to create a distinctive American taste.
Vegetarian White Rice BowlVegetarian rice dish made with rice and搭配 vegetables, tofu, or mushrooms. Stir-fry main ingredients and mix with rice, or simply toss rice with seasonings for a quick meal.
New York Classic Grilled ChickenNew York-style roasted chicken breast is marinated and baked in the oven. Key ingredients include chicken breast, olive oil, garlic, rosemary, black pepper, and sea salt. Roasted at high heat until crispy outside and juicy inside.
Meat Mountain RollMeat Mountain Roll is a rolled dish made primarily with pork, chicken, and other ingredients. The meat and vegetables are usually sliced and mixed, then wrapped in thin pancakes or spring roll wrappers and fried or steamed.