Wangjiao Beef Offal (Haixiang Road Store)
小吃快餐 · ⭐ 3.9
No. 718 Haiyang Road, Sanlin Town (Shopfront of Golden Apple Garden, near Northwest Gate)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 718 Haiyang Road, Sanlin Town (Shopfront of Golden Apple Garden, near Northwest Gate). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Family Feast Noodles, Imperial Radish, Signature Beef Offal Family-style Noodle Dish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 718 Haiyang Road, Sanlin Town (Shopfront of Golden Apple Garden, near Northwest Gate)
- Popular dishes: Family Feast Noodles, Imperial Radish, Signature Beef Offal Family-style Noodle Dish, Chaozhou Handmade Beef Ball Rice, Offal Stir-Fry
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Dishes
Family Feast NoodlesFamily Feast Noodles is a dish made with noodles and various ingredients. Main ingredients include pork, chicken, shrimp, mushrooms, carrots, and greens. Sliced or shredded ingredients are cooked together with noodles in broth made from stock or water, seasoned with salt and spices.
Imperial RadishA traditional Chinese dish made with white radish, often enhanced with ham and mushrooms, simmered to a tender, savory finish.
Signature Beef Offal Family-style Noodle DishA hearty dish featuring beef offal like tripe, intestines, and tendons, simmered with noodles, radish, and tofu skin for a rich, savory flavor.
Chaozhou Handmade Beef Ball RiceChaozhou handmade beef ball rice features tender, hand-pounded beef balls served over steamed rice, with a savory broth that highlights the natural flavor of the meat.
Offal Stir-FryOffal dish made with beef organs like tripe, intestines, lungs, and heart, cleaned and simmered with spices until tender and flavorful.
Beef MeatballsBeef meatballs are primarily made by mincing beef, mixing it with seasonings, and then shaping it by hand or machine into round meatballs. They are cooked by boiling, steaming, or frying and can be served with a broth or as a main dish.
Beef Brisket Noodle SoupBeef brisket rice noodles is a dish featuring beef brisket and rice noodles. The beef is blanched, then stewed with spices until tender, and served mixed with or layered over cooked rice noodles in rich broth.
Braised Tofu Skin in Brown SauceA Chinese dish made by braising tofu skin with pork belly and savory brown sauce, resulting in a rich, tender texture and deep umami flavor.
Radish and Beef Shank RiceRadish beef rice features beef brisket and white radish, simmered with ginger and star anise until tender, then cooked together with radish until flavorful, served over rice with the broth.
Money Bag Noodle DishA dish made with beef tripe and rice noodles, stir-fried with aromatics for a savory flavor.