Gong Xiaoyan · Auntie's Hot Drinks · Freshly Cooked Bird's Nest (Dayun Store)
小吃快餐 · ⭐ 3.9
Unit 107, Building 15, Phase II, Yishan Jun Garden, Zhongxincheng
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 107, Building 15, Phase II, Yishan Jun Garden, Zhongxincheng. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pear with Rock Sugar and Loquat, Papaya Milk炖桃胶, Pear Honey with Silver Ear Fungus and Pear Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.9
- Address: Unit 107, Building 15, Phase II, Yishan Jun Garden, Zhongxincheng
- Popular dishes: Braised Pear with Rock Sugar and Loquat, Papaya Milk炖桃胶, Pear Honey with Silver Ear Fungus and Pear Soup, Red Date and Milk炖桃胶, Red Date Milk Stewed Snow Fungus
China trip · China travel
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Dishes
Braised Pear with Rock Sugar and LoquatBingtang pila炖xue li is a dessert made primarily with loquat and pear. Fresh loquat and pear are pitted, sliced, and stewed with rock sugar and water until tender and the broth thickens. Simple to prepare, it emphasizes the natural flavors of the ingredients.
Papaya Milk炖桃胶Papaya and milk stewed with peach gelatin is a nourishing dessert, primarily made with papaya, milk, and peach gelatin. The preparation involves soaking the peach gelatin in advance, mixing it with milk, adding diced papaya, and slowly stewing until the peach gelatin fully dissolves and the papaya becomes soft and tender.
Pear Honey with Silver Ear Fungus and Pear SoupWinter pear syrup with silver ear fungus and pear soup, made by simmering soft silver ear fungus with diced pears and finishing with winter pear syrup for a refreshing, sweet taste perfect for autumn and winter.
Red Date and Milk炖桃胶Red date milk stewed peach gum is a dessert made with peach gum, red dates, and milk. Soak peach gum first, then simmer with red dates in water, and finally add milk to cook slowly until thickened. Smooth texture with nourishing properties.
Red Date Milk Stewed Snow FungusA nourishing dessert made by slow-cooking snow fungus with red dates and milk until tender and creamy.
Classic Freshly Steamed Bird's NestClassic fresh-stewed bird's nest made from premium ingredients, cleaned, de-haired, soaked, then gently simmered with pure water and rock sugar. Transparent and smooth, with a refreshing taste.
Old Ginger Full-Ingredient Menstrual Egg SoupOld Ginger Full-Ingredient Menstrual Egg Soup is a soup made primarily with old ginger and eggs, combined with various ingredients and simmered. It has a mild taste and is known for its warming effect.